Sauerkraut Apple Cake at Paul Pineda blog

Sauerkraut Apple Cake. This sassy cake is full of apple flavor, very moist, and particularly delicious served with a cup of tea. Sauerkraut apple cake ingredients 2. A simple amish recipe with a very moist texture everyone will love. Add flour mixture and stir just until moistened. Pour batter into the springform pan and sprinkle with 1 tbs. 1 hour makes 1 cake servings, 1209. Serve with cream cheese frosting. On low speed, add flour until just combined, fold in apples and sauerkraut. Stir in sauerkraut, apple and nuts. Combine flour, baking powder,cinnamon, baking soda,. This best german apple cake is called “versunkener apfelkuchen” in german. Whisk in eggs, then oil, until blended. Line bottoms of two 8 inch round cake pans with waxed paper. It is a very easy cake recipe that you will love, and you will bake it over and over. Versunken means sunken and because the apples will sink into the dough during baking process, hence the name.

Stir in sauerkraut, apple and nuts. Versunken means sunken and because the apples will sink into the dough during baking process, hence the name. 1 hour makes 1 cake servings, 1209. Pour batter into the springform pan and sprinkle with 1 tbs. Whisk in eggs, then oil, until blended. It is a very easy cake recipe that you will love, and you will bake it over and over. Line bottoms of two 8 inch round cake pans with waxed paper. Sauerkraut apple cake ingredients 2. On low speed, add flour until just combined, fold in apples and sauerkraut. This sassy cake is full of apple flavor, very moist, and particularly delicious served with a cup of tea.

Spiced Apple Cake Gemma’s Bigger Bolder Baking

Sauerkraut Apple Cake Line bottoms of two 8 inch round cake pans with waxed paper. A simple amish recipe with a very moist texture everyone will love. Serve with cream cheese frosting. Combine flour, baking powder,cinnamon, baking soda,. 1 hour makes 1 cake servings, 1209. Versunken means sunken and because the apples will sink into the dough during baking process, hence the name. Add flour mixture and stir just until moistened. On low speed, add flour until just combined, fold in apples and sauerkraut. Pour batter into the springform pan and sprinkle with 1 tbs. Stir in sauerkraut, apple and nuts. Whisk in eggs, then oil, until blended. It is a very easy cake recipe that you will love, and you will bake it over and over. Sauerkraut apple cake ingredients 2. Line bottoms of two 8 inch round cake pans with waxed paper. This sassy cake is full of apple flavor, very moist, and particularly delicious served with a cup of tea. This best german apple cake is called “versunkener apfelkuchen” in german.