Split Pea Soup Recipe With Leeks at Declan Odriscoll blog

Split Pea Soup Recipe With Leeks. Add oil, or oil and butter, and once warm, add leeks, carrots and celery. Season with salt and pepper and cook until softened and beginning to get slightly brown at edges, about 10 minutes. Savor the comfort of homemade split pea soup, a classic dish that warms the soul with its hearty flavors. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This recipe brings together the richness of bacon and ham, the sweetness of carrots. Marjoram and allspice add just the right amount of enhancement to the tender. Leek and dill lend it a delightfully different, aromatic flavor, but you could substitute onion and/or parsley or thyme, if need be. This filling, hearty soup is perfect for cold winter days. Add garlic and cook two minutes more. This hearty soup features savory flavors of leeks, carrots, celery, and smoked sausage. Add onion, leeks, celery, and garlic; This nourishing split pea soup is as cozy and comforting as the softest flannel pjs. 6 (makes about 9 cups) several large sprigs fresh dill (about 1/2 medium bunch), plus more for optional garnish.

This filling, hearty soup is perfect for cold winter days. Add oil, or oil and butter, and once warm, add leeks, carrots and celery. Add onion, leeks, celery, and garlic; 6 (makes about 9 cups) several large sprigs fresh dill (about 1/2 medium bunch), plus more for optional garnish. Marjoram and allspice add just the right amount of enhancement to the tender. Add garlic and cook two minutes more. Savor the comfort of homemade split pea soup, a classic dish that warms the soul with its hearty flavors. Leek and dill lend it a delightfully different, aromatic flavor, but you could substitute onion and/or parsley or thyme, if need be. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This recipe brings together the richness of bacon and ham, the sweetness of carrots.

Leek Soup with Green and White Leaves gluten free recipe Recipe

Split Pea Soup Recipe With Leeks This nourishing split pea soup is as cozy and comforting as the softest flannel pjs. 6 (makes about 9 cups) several large sprigs fresh dill (about 1/2 medium bunch), plus more for optional garnish. Marjoram and allspice add just the right amount of enhancement to the tender. This hearty soup features savory flavors of leeks, carrots, celery, and smoked sausage. Dried split peas are cooked with ham hocks, onions, garlic, and leeks. This recipe brings together the richness of bacon and ham, the sweetness of carrots. Season with salt and pepper and cook until softened and beginning to get slightly brown at edges, about 10 minutes. Add onion, leeks, celery, and garlic; Savor the comfort of homemade split pea soup, a classic dish that warms the soul with its hearty flavors. Leek and dill lend it a delightfully different, aromatic flavor, but you could substitute onion and/or parsley or thyme, if need be. Add oil, or oil and butter, and once warm, add leeks, carrots and celery. Add garlic and cook two minutes more. This filling, hearty soup is perfect for cold winter days. This nourishing split pea soup is as cozy and comforting as the softest flannel pjs.