How To Serve Pineapple Infused Vodka at Wilma Kimberly blog

How To Serve Pineapple Infused Vodka. To serve, pour three and a half ounces of the pineapple infusion into a cocktail shaker, plus ice. Pour the stolichnaya vodka directly over the fresh pineapple until the pineapple is covered with vodka. Pour over ice into a tall hurricane glass. Shake until chilled and strain into a chilled coupe glass. It will get foamy on top. 1 fresh pineapple, peeled and sliced. Shake aggressively so you acquire a bit of. Mix together 1.5 ounces pineapple vodka, 0.75 ounces blue curacao, 0.75 ounces raspberry liqueur, 1.5 ounces coconut rum. To serve, add ice to a shaker, add about 3 shots of vodka into the shaker with ice and shake vigorously until very cold. Garnish with a pineapple wedge. 1 hour before serving, add 1 sliced jalapeno per 1 cup of vodka that you want to infuse. 1 liter vodka (such as stolichnaya) directions. Infuse the vodka with pineapple per directions below.

How to Make PineappleInfused Vodka Pineapple Infused Vodka, Vodka Lime
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To serve, pour three and a half ounces of the pineapple infusion into a cocktail shaker, plus ice. Mix together 1.5 ounces pineapple vodka, 0.75 ounces blue curacao, 0.75 ounces raspberry liqueur, 1.5 ounces coconut rum. It will get foamy on top. Shake until chilled and strain into a chilled coupe glass. Garnish with a pineapple wedge. Pour the stolichnaya vodka directly over the fresh pineapple until the pineapple is covered with vodka. Infuse the vodka with pineapple per directions below. Pour over ice into a tall hurricane glass. 1 fresh pineapple, peeled and sliced. To serve, add ice to a shaker, add about 3 shots of vodka into the shaker with ice and shake vigorously until very cold.

How to Make PineappleInfused Vodka Pineapple Infused Vodka, Vodka Lime

How To Serve Pineapple Infused Vodka To serve, pour three and a half ounces of the pineapple infusion into a cocktail shaker, plus ice. 1 fresh pineapple, peeled and sliced. Infuse the vodka with pineapple per directions below. Pour over ice into a tall hurricane glass. To serve, add ice to a shaker, add about 3 shots of vodka into the shaker with ice and shake vigorously until very cold. Garnish with a pineapple wedge. Pour the stolichnaya vodka directly over the fresh pineapple until the pineapple is covered with vodka. 1 hour before serving, add 1 sliced jalapeno per 1 cup of vodka that you want to infuse. 1 liter vodka (such as stolichnaya) directions. Mix together 1.5 ounces pineapple vodka, 0.75 ounces blue curacao, 0.75 ounces raspberry liqueur, 1.5 ounces coconut rum. Shake until chilled and strain into a chilled coupe glass. To serve, pour three and a half ounces of the pineapple infusion into a cocktail shaker, plus ice. It will get foamy on top. Shake aggressively so you acquire a bit of.

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