Chuck Roast Nutrition 4 Oz at Natasha Groom blog

Chuck Roast Nutrition 4 Oz. There are 286 calories in 1 serving (4 oz) of beef chuck blade roast, lean only, braised. The macronutrient breakdown is 2% carbs, 47% fat, and 51% protein. 4 oz of chuck roast (hormel) contains 220 calories. There are 333 calories in 4 ounces of beef chuck (arm pot roast, trimmed to 1/2 fat, prime grade). The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. You'd need to walk 79 minutes to burn 286 calories. 73% fat, 0% carbs, 27% protein. This is a good source of protein. There are 288 calories in 4 ounces of beef chuck (blade roast, trimmed to 1/4 fat). Calories, fat, protein, and carbohydrate values for for chuck roast and other related foods. 4 oz of boneless beef chuck roast (thrive market) contains 190 calories.

Chuck Roast Nutrition Facts 13 Important Nutrients & Benefits
from facts.net

4 oz of chuck roast (hormel) contains 220 calories. 4 oz of boneless beef chuck roast (thrive market) contains 190 calories. There are 286 calories in 1 serving (4 oz) of beef chuck blade roast, lean only, braised. There are 288 calories in 4 ounces of beef chuck (blade roast, trimmed to 1/4 fat). You'd need to walk 79 minutes to burn 286 calories. The macronutrient breakdown is 2% carbs, 47% fat, and 51% protein. Calories, fat, protein, and carbohydrate values for for chuck roast and other related foods. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. 73% fat, 0% carbs, 27% protein. There are 333 calories in 4 ounces of beef chuck (arm pot roast, trimmed to 1/2 fat, prime grade).

Chuck Roast Nutrition Facts 13 Important Nutrients & Benefits

Chuck Roast Nutrition 4 Oz The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. There are 286 calories in 1 serving (4 oz) of beef chuck blade roast, lean only, braised. 4 oz of boneless beef chuck roast (thrive market) contains 190 calories. The macronutrient breakdown is 0% carbs, 67% fat, and 33% protein. This is a good source of protein. Calories, fat, protein, and carbohydrate values for for chuck roast and other related foods. There are 333 calories in 4 ounces of beef chuck (arm pot roast, trimmed to 1/2 fat, prime grade). The macronutrient breakdown is 2% carbs, 47% fat, and 51% protein. There are 288 calories in 4 ounces of beef chuck (blade roast, trimmed to 1/4 fat). You'd need to walk 79 minutes to burn 286 calories. 4 oz of chuck roast (hormel) contains 220 calories. 73% fat, 0% carbs, 27% protein.

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