What Temperature Should Your Freezer Be Kept At at Nancy Jackie blog

What Temperature Should Your Freezer Be Kept At. This temperature range is as close as you can get to freezing without being so cold. To know how cold to set your refrigerator and freezer, we must look at the optimal ranges for each: Keeping your freezer at the correct temperature is the best way to keep your food fresher for longer, whilst retaining the quality of your frozen goods. At that temperature range your food will be safely stored, as the cold prevents most bacteria from growing or producing toxins and the chemical reactions that lead to spoilage. This may need to be adjusted slightly depending on your environment, however, this is always the best temperature to start with. We’ve put together this handy guide to. Aim to stay between 35° and 38°f (or 1.7 to 3.3°c). It’s pretty easy to remember: What's the best temperature for your freezer?

To know how cold to set your refrigerator and freezer, we must look at the optimal ranges for each: Aim to stay between 35° and 38°f (or 1.7 to 3.3°c). This temperature range is as close as you can get to freezing without being so cold. We’ve put together this handy guide to. At that temperature range your food will be safely stored, as the cold prevents most bacteria from growing or producing toxins and the chemical reactions that lead to spoilage. Keeping your freezer at the correct temperature is the best way to keep your food fresher for longer, whilst retaining the quality of your frozen goods. This may need to be adjusted slightly depending on your environment, however, this is always the best temperature to start with. It’s pretty easy to remember: What's the best temperature for your freezer?

The Right Temperature for Your Refrigerator and Freezer

What Temperature Should Your Freezer Be Kept At At that temperature range your food will be safely stored, as the cold prevents most bacteria from growing or producing toxins and the chemical reactions that lead to spoilage. Keeping your freezer at the correct temperature is the best way to keep your food fresher for longer, whilst retaining the quality of your frozen goods. To know how cold to set your refrigerator and freezer, we must look at the optimal ranges for each: This temperature range is as close as you can get to freezing without being so cold. It’s pretty easy to remember: What's the best temperature for your freezer? This may need to be adjusted slightly depending on your environment, however, this is always the best temperature to start with. At that temperature range your food will be safely stored, as the cold prevents most bacteria from growing or producing toxins and the chemical reactions that lead to spoilage. Aim to stay between 35° and 38°f (or 1.7 to 3.3°c). We’ve put together this handy guide to.