Lentil Bolognese Pressure Cooker Recipe at Melissa Simons blog

Lentil Bolognese Pressure Cooker Recipe. Place the tomatoes, tomato paste, lentils, water, onions, garlic, carrots, italian and poultry seasonings, pepper flakes, and ¼ cup chopped basil into a pressure cooker. Cook at high pressure for 20 minutes. Add the ground beef and garlic. Keep the lid off and sauté for 5 minutes, or until the onions are clear and the celery is soft. Instant pot lentil bolognese sauce! Press “sauté” button on instant pot and add olive oil. Instant pot lentil bolognese sauce can be made in no time with the help of your electric pressure cooker. One of my favorite high protein plant based dinners ready in about 30 minutes! This easy lentil bolognese is a pour and cook recipe made using pantry ingredients!. Serve on top of bean pasta and you have a filling, nourishing and high protein dinner thats super easy to throw together and let the instant pot do all the work! It’s also enough for 8 servings. Plus, it’s vegetarian and packed with protein & fiber. Once hot, add the onion and celery and season with salt and pepper. Use your instant pot pressure cooker for a fast.

Vegetarian Lentil Bolognese Sauce Recipe Happy Foods Tube
from www.happyfoodstube.com

It’s also enough for 8 servings. Once hot, add the onion and celery and season with salt and pepper. This easy lentil bolognese is a pour and cook recipe made using pantry ingredients!. Serve on top of bean pasta and you have a filling, nourishing and high protein dinner thats super easy to throw together and let the instant pot do all the work! Instant pot lentil bolognese sauce! Use your instant pot pressure cooker for a fast. Keep the lid off and sauté for 5 minutes, or until the onions are clear and the celery is soft. Add the ground beef and garlic. Instant pot lentil bolognese sauce can be made in no time with the help of your electric pressure cooker. Cook at high pressure for 20 minutes.

Vegetarian Lentil Bolognese Sauce Recipe Happy Foods Tube

Lentil Bolognese Pressure Cooker Recipe Instant pot lentil bolognese sauce! Keep the lid off and sauté for 5 minutes, or until the onions are clear and the celery is soft. Plus, it’s vegetarian and packed with protein & fiber. Place the tomatoes, tomato paste, lentils, water, onions, garlic, carrots, italian and poultry seasonings, pepper flakes, and ¼ cup chopped basil into a pressure cooker. One of my favorite high protein plant based dinners ready in about 30 minutes! Once hot, add the onion and celery and season with salt and pepper. Instant pot lentil bolognese sauce can be made in no time with the help of your electric pressure cooker. Add the ground beef and garlic. It’s also enough for 8 servings. Instant pot lentil bolognese sauce! Press “sauté” button on instant pot and add olive oil. Cook at high pressure for 20 minutes. Serve on top of bean pasta and you have a filling, nourishing and high protein dinner thats super easy to throw together and let the instant pot do all the work! Use your instant pot pressure cooker for a fast. This easy lentil bolognese is a pour and cook recipe made using pantry ingredients!.

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