Jamaica Apple Time at Jeanne Potter blog

Jamaica Apple Time. The apple is in season during august and. Wash and cut apples into slices (leave skin on) add water to blender then add apples, lime juice, three slices of ginger and honey to taste. The jamaican apple, also known as the otaheite apple, is a tropical fruit tree that produces delicious, sweet, and slightly tart. And sports an appealing bright red color with stunningly white flesh on the inside. Syzygium malaccense is known by various names in other countries. Otaheite apples are tropical fruits and thrive only in warm climate. Known botanically as syzgium malaccense, it was introduced to jamaica in 1793. In jamaica, it is called otaheite, or simply just ‘apple’. Its shape vaguely resembles that of a pear grown in the u.s. A voyage through time and flavor. This apple is mainly eaten raw and ranges from bland to tangy to very sweet. It came to us from the pacific islands and thrived in jamaica. The otaheite apple's journey is steeped in history, tracing back to its origins in tropical asia and australia. The jamaican otaheite apple is known by a variety of names that includes malay rose apple, coco plum and mountain apple.

And sports an appealing bright red color with stunningly white flesh on the inside. The jamaican apple, also known as the otaheite apple, is a tropical fruit tree that produces delicious, sweet, and slightly tart. The otaheite apple's journey is steeped in history, tracing back to its origins in tropical asia and australia. Known botanically as syzgium malaccense, it was introduced to jamaica in 1793. In jamaica, it is called otaheite, or simply just ‘apple’. The apple is in season during august and. It came to us from the pacific islands and thrived in jamaica. Otaheite apples are tropical fruits and thrive only in warm climate. Its shape vaguely resembles that of a pear grown in the u.s. The jamaican otaheite apple is known by a variety of names that includes malay rose apple, coco plum and mountain apple.

Jamaican Apple or Rose Apple Fruits on a Tree. Stock Image Image of

Jamaica Apple Time Known botanically as syzgium malaccense, it was introduced to jamaica in 1793. In jamaica, it is called otaheite, or simply just ‘apple’. The otaheite apple's journey is steeped in history, tracing back to its origins in tropical asia and australia. Its shape vaguely resembles that of a pear grown in the u.s. Known botanically as syzgium malaccense, it was introduced to jamaica in 1793. The jamaican otaheite apple is known by a variety of names that includes malay rose apple, coco plum and mountain apple. The apple is in season during august and. Wash and cut apples into slices (leave skin on) add water to blender then add apples, lime juice, three slices of ginger and honey to taste. It came to us from the pacific islands and thrived in jamaica. This apple is mainly eaten raw and ranges from bland to tangy to very sweet. Otaheite apples are tropical fruits and thrive only in warm climate. Syzygium malaccense is known by various names in other countries. A voyage through time and flavor. And sports an appealing bright red color with stunningly white flesh on the inside. The jamaican apple, also known as the otaheite apple, is a tropical fruit tree that produces delicious, sweet, and slightly tart.