How To Bake A Cake In Cast Iron Skillet at Joann Ruth blog

How To Bake A Cake In Cast Iron Skillet. This truly is the best cast iron skillet cake recipe! Let cake cool in the skillet for 10 minutes before inverting onto a serving plate. Preheat the oven to 350 degrees f (175 degrees c). It helps achieve crispier edges, perfectly golden sides, and beautifully moist interiors on all of your favorite treats. Bake in the preheated oven until cake is golden brown, about 40 minutes. Combine ingredients in a large bowl. Add sugar to the mixing bowl and beat with melted butter until well blended. A moist buttermilk cake baked in a skillet until golden brown, then topped with a gooey pecan praline topping and served warm. Transfer 1/2 of the melted butter to a mixing bowl, leaving remaining butter in the skillet.

Classic Southern CastIron Skillet Pineapple UpsideDown Cake Recipe
from delishably.com

Let cake cool in the skillet for 10 minutes before inverting onto a serving plate. It helps achieve crispier edges, perfectly golden sides, and beautifully moist interiors on all of your favorite treats. Transfer 1/2 of the melted butter to a mixing bowl, leaving remaining butter in the skillet. Preheat the oven to 350 degrees f (175 degrees c). Combine ingredients in a large bowl. A moist buttermilk cake baked in a skillet until golden brown, then topped with a gooey pecan praline topping and served warm. This truly is the best cast iron skillet cake recipe! Bake in the preheated oven until cake is golden brown, about 40 minutes. Add sugar to the mixing bowl and beat with melted butter until well blended.

Classic Southern CastIron Skillet Pineapple UpsideDown Cake Recipe

How To Bake A Cake In Cast Iron Skillet This truly is the best cast iron skillet cake recipe! Combine ingredients in a large bowl. Let cake cool in the skillet for 10 minutes before inverting onto a serving plate. Bake in the preheated oven until cake is golden brown, about 40 minutes. Add sugar to the mixing bowl and beat with melted butter until well blended. It helps achieve crispier edges, perfectly golden sides, and beautifully moist interiors on all of your favorite treats. Transfer 1/2 of the melted butter to a mixing bowl, leaving remaining butter in the skillet. This truly is the best cast iron skillet cake recipe! Preheat the oven to 350 degrees f (175 degrees c). A moist buttermilk cake baked in a skillet until golden brown, then topped with a gooey pecan praline topping and served warm.

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