Fruit Cocktail Salad With Sour Cream at Jordan Perdriau blog

Fruit Cocktail Salad With Sour Cream. Learn how to make a quick and easy fruit salad with mandarin oranges, fruit cocktail, walnuts, marshmallows, coconut and sour. Serve with a thanksgiving dinner or as a dessert. Add sour cream and stir until fruit is completely coated. Learn how to make a creamy fruit salad with sour. Only 5 simple ingredients are needed to make our grandma’s 5 cup creamy fruit salad: Refrigerate for at least four hours and serve with fruit. Sour cream binds this salad of pineapple chunks, maraschino cherries, and mandarin orange slices with miniature marshmallows. Drain the canned fruit for several hours in a colander before mixing it with the marshmallows. Pineapple, mandarin oranges, coconut, marshmallows, and sour cream. Combine1 can drained pineapple tidbits, 2 cans drained mandarin orange. Cover and refrigerate for 4 to 8 hours before serving. A twist on a traditional fruit salad with sour cream, sweetened condensed milk, cool whip and cherry pie filling. Mix fruit cocktail, pineapple chunks, mandarin oranges, and marshmallows together in a large bowl.

Fruit Salad with Condensed Milk I Knead to Eat
from ikneadtoeat.com

Drain the canned fruit for several hours in a colander before mixing it with the marshmallows. Only 5 simple ingredients are needed to make our grandma’s 5 cup creamy fruit salad: Mix fruit cocktail, pineapple chunks, mandarin oranges, and marshmallows together in a large bowl. Serve with a thanksgiving dinner or as a dessert. Add sour cream and stir until fruit is completely coated. Cover and refrigerate for 4 to 8 hours before serving. A twist on a traditional fruit salad with sour cream, sweetened condensed milk, cool whip and cherry pie filling. Refrigerate for at least four hours and serve with fruit. Pineapple, mandarin oranges, coconut, marshmallows, and sour cream. Sour cream binds this salad of pineapple chunks, maraschino cherries, and mandarin orange slices with miniature marshmallows.

Fruit Salad with Condensed Milk I Knead to Eat

Fruit Cocktail Salad With Sour Cream Learn how to make a creamy fruit salad with sour. Drain the canned fruit for several hours in a colander before mixing it with the marshmallows. Learn how to make a creamy fruit salad with sour. Cover and refrigerate for 4 to 8 hours before serving. Mix fruit cocktail, pineapple chunks, mandarin oranges, and marshmallows together in a large bowl. Refrigerate for at least four hours and serve with fruit. Add sour cream and stir until fruit is completely coated. Combine1 can drained pineapple tidbits, 2 cans drained mandarin orange. Learn how to make a quick and easy fruit salad with mandarin oranges, fruit cocktail, walnuts, marshmallows, coconut and sour. Serve with a thanksgiving dinner or as a dessert. Pineapple, mandarin oranges, coconut, marshmallows, and sour cream. Only 5 simple ingredients are needed to make our grandma’s 5 cup creamy fruit salad: A twist on a traditional fruit salad with sour cream, sweetened condensed milk, cool whip and cherry pie filling. Sour cream binds this salad of pineapple chunks, maraschino cherries, and mandarin orange slices with miniature marshmallows.

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