Savory Crepes Smitten Kitchen at Jai Reading blog

Savory Crepes Smitten Kitchen. I’d been planning to make a savory crêpe cake ever since i made a sweet one, filled with a vanilla bean pastry cream, topped with a brûléed lid — seriously, the best birthday cake i have ever made — three years ago. Serve with baby spinach and goat cheese salad. I made this recipe tonight for a savory crepe dinner based on wonderful dish i had in mexico. Savory crepes are one of my favorites, because you can eat them for breakfast, lunch, or dinner, and you can fill them with whatever you want. The following crepe recipe is delicious, but feel free to modify the filling however you want. Use buttermilk instead of regular milk, add 1/4 cup minced chives to the batter. We find that mixing the batter in a food processor or blender and giving the batter a rest results in. Mom's recipe for savory crepes. Make a vegetarian version with just cheese, or fill w/ ham or chicken and your favorite. And crêpes, stacked and filled with creamy mushrooms and cheese. My crepes tonight were filled with squash.

And crêpes, stacked and filled with creamy mushrooms and cheese. I’d been planning to make a savory crêpe cake ever since i made a sweet one, filled with a vanilla bean pastry cream, topped with a brûléed lid — seriously, the best birthday cake i have ever made — three years ago. Serve with baby spinach and goat cheese salad. Savory crepes are one of my favorites, because you can eat them for breakfast, lunch, or dinner, and you can fill them with whatever you want. Use buttermilk instead of regular milk, add 1/4 cup minced chives to the batter. My crepes tonight were filled with squash. We find that mixing the batter in a food processor or blender and giving the batter a rest results in. I made this recipe tonight for a savory crepe dinner based on wonderful dish i had in mexico. Make a vegetarian version with just cheese, or fill w/ ham or chicken and your favorite. The following crepe recipe is delicious, but feel free to modify the filling however you want.

failproof crepes smitten kitchen

Savory Crepes Smitten Kitchen The following crepe recipe is delicious, but feel free to modify the filling however you want. Serve with baby spinach and goat cheese salad. We find that mixing the batter in a food processor or blender and giving the batter a rest results in. I’d been planning to make a savory crêpe cake ever since i made a sweet one, filled with a vanilla bean pastry cream, topped with a brûléed lid — seriously, the best birthday cake i have ever made — three years ago. And crêpes, stacked and filled with creamy mushrooms and cheese. Savory crepes are one of my favorites, because you can eat them for breakfast, lunch, or dinner, and you can fill them with whatever you want. The following crepe recipe is delicious, but feel free to modify the filling however you want. Mom's recipe for savory crepes. I made this recipe tonight for a savory crepe dinner based on wonderful dish i had in mexico. My crepes tonight were filled with squash. Make a vegetarian version with just cheese, or fill w/ ham or chicken and your favorite. Use buttermilk instead of regular milk, add 1/4 cup minced chives to the batter.