How To Fry Gator Bites at Victoria Alicia blog

How To Fry Gator Bites. By marinating the meat in a flavorful mixture and using a combination of flour and cornmeal for the. Add the mustard to the bowl and mix well, coating the meat with the mustard. Cut the alligator into 1” cubes and soak in the milk (in the refrigerator) for 2 to 3 hours. Drain the milk and then season meat (in the same bowl) with tony’s creole seasoning. Add the mustard to the bowl and mix well, coating meat with mustard. Drain milk then season meat (in the same bowl) with tony’s creole seasoning. Mix fish fry and pancake mix together in shaking bag. The most tender alligator meat comes from the tail, and yes, it tastes like chicken. Cut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours. This fried cajun alligator bites recipe is one of my favorites! The alligator tail meat is seasoned and soaked in a buttermilk mixture and. Mix the fish fry and pancake mix together in shaking bag. If you’ve never tried gator before, this is the best recipe for.

Alligator Bites Alligator meat recipe, Alligator recipe, Gator meat
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Drain milk then season meat (in the same bowl) with tony’s creole seasoning. This fried cajun alligator bites recipe is one of my favorites! If you’ve never tried gator before, this is the best recipe for. The most tender alligator meat comes from the tail, and yes, it tastes like chicken. Drain the milk and then season meat (in the same bowl) with tony’s creole seasoning. Cut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours. The alligator tail meat is seasoned and soaked in a buttermilk mixture and. Add the mustard to the bowl and mix well, coating meat with mustard. Add the mustard to the bowl and mix well, coating the meat with the mustard. Cut the alligator into 1” cubes and soak in the milk (in the refrigerator) for 2 to 3 hours.

Alligator Bites Alligator meat recipe, Alligator recipe, Gator meat

How To Fry Gator Bites Drain the milk and then season meat (in the same bowl) with tony’s creole seasoning. Mix the fish fry and pancake mix together in shaking bag. Drain milk then season meat (in the same bowl) with tony’s creole seasoning. By marinating the meat in a flavorful mixture and using a combination of flour and cornmeal for the. The alligator tail meat is seasoned and soaked in a buttermilk mixture and. The most tender alligator meat comes from the tail, and yes, it tastes like chicken. Cut the alligator into 1” cubes and soak in the milk (in the refrigerator) for 2 to 3 hours. Cut the alligator into 1” cubes and soak in milk (in the refrigerator) for 2 to 3 hours. Mix fish fry and pancake mix together in shaking bag. This fried cajun alligator bites recipe is one of my favorites! Add the mustard to the bowl and mix well, coating the meat with the mustard. If you’ve never tried gator before, this is the best recipe for. Drain the milk and then season meat (in the same bowl) with tony’s creole seasoning. Add the mustard to the bowl and mix well, coating meat with mustard.

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