Hummus With Capers at Marilyn Kauffman blog

Hummus With Capers. 1 (15 oz) can chick peas, drained. 1/2 tsp pink himalayan salt. Your basic hummus recipe, but with a different touch by the addition of capers. Remove from the pan when they are crispy. Wow your guests with slow roasted cherry tomato hummus with capers. Transfer to a clean serving bowl. Your basic hummus recipe, but with a different touch by the addition of capers. 2 garlic cloves, rough chopped. It’s creamy, it’s smooth and the best part…it’s healthy. Good as a dip, sandwich spread, with. Parsley, capers, sundried tomatoes in oil, crunchy chick peas (i used saffron road) & olive oil. In your food processor, add the chickpeas, olive oil, water, capers, tahini, lemon juice, and smoked paprika. Hummus might just be the best gift from the middle east. It’s ideal as a snack or to accompany a main vegetable dish or buddha bowl.

hummus with olives and capers Diy food recipes, Diy easy recipes, Recipes
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Parsley, capers, sundried tomatoes in oil, crunchy chick peas (i used saffron road) & olive oil. Transfer to a clean serving bowl. In your food processor, add the chickpeas, olive oil, water, capers, tahini, lemon juice, and smoked paprika. It’s creamy, it’s smooth and the best part…it’s healthy. 2 garlic cloves, rough chopped. Wow your guests with slow roasted cherry tomato hummus with capers. 1 (15 oz) can chick peas, drained. Your basic hummus recipe, but with a different touch by the addition of capers. Your basic hummus recipe, but with a different touch by the addition of capers. Good as a dip, sandwich spread, with.

hummus with olives and capers Diy food recipes, Diy easy recipes, Recipes

Hummus With Capers Wow your guests with slow roasted cherry tomato hummus with capers. Your basic hummus recipe, but with a different touch by the addition of capers. Wow your guests with slow roasted cherry tomato hummus with capers. 1/2 tsp pink himalayan salt. Parsley, capers, sundried tomatoes in oil, crunchy chick peas (i used saffron road) & olive oil. Your basic hummus recipe, but with a different touch by the addition of capers. Transfer to a clean serving bowl. 1 (15 oz) can chick peas, drained. 2 garlic cloves, rough chopped. Good as a dip, sandwich spread, with. Remove from the pan when they are crispy. It’s creamy, it’s smooth and the best part…it’s healthy. Hummus might just be the best gift from the middle east. It’s ideal as a snack or to accompany a main vegetable dish or buddha bowl. In your food processor, add the chickpeas, olive oil, water, capers, tahini, lemon juice, and smoked paprika.

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