Deep Fried Yam Fries at Linda Chin blog

Deep Fried Yam Fries. Easy to make and no special equipment. Scoop the fries out and onto a plate lined with paper towels and sprinkle them with salt. These yam fries are yellow yams cut into sticks then deep fried until golden brown. You can choose whatever seasoning you like for these; This recipe only requires 3 pantry ingredients: I just happen to love my food hot and spicy but you might as well season them with just pepper and salt or add rosemary and garlic. Place the sweet potatoes into the hot oil in small batches and let them fry until they start to turn a deeper golden brown, about 4 to 6 minutes. They are seasoned to perfection and make a great side.

Yam Fries Recipes by Jenn
from recipesbyjenn.com

They are seasoned to perfection and make a great side. Place the sweet potatoes into the hot oil in small batches and let them fry until they start to turn a deeper golden brown, about 4 to 6 minutes. Easy to make and no special equipment. These yam fries are yellow yams cut into sticks then deep fried until golden brown. You can choose whatever seasoning you like for these; Scoop the fries out and onto a plate lined with paper towels and sprinkle them with salt. I just happen to love my food hot and spicy but you might as well season them with just pepper and salt or add rosemary and garlic. This recipe only requires 3 pantry ingredients:

Yam Fries Recipes by Jenn

Deep Fried Yam Fries Easy to make and no special equipment. They are seasoned to perfection and make a great side. You can choose whatever seasoning you like for these; Easy to make and no special equipment. Scoop the fries out and onto a plate lined with paper towels and sprinkle them with salt. I just happen to love my food hot and spicy but you might as well season them with just pepper and salt or add rosemary and garlic. Place the sweet potatoes into the hot oil in small batches and let them fry until they start to turn a deeper golden brown, about 4 to 6 minutes. These yam fries are yellow yams cut into sticks then deep fried until golden brown. This recipe only requires 3 pantry ingredients:

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