Wine Jelly With Powdered Pectin at Tatum Ivan blog

Wine Jelly With Powdered Pectin. Skim off any foam and discard. No harvesting or cleaning of fruit required! This mixture makes 2 pints. Just grab your favorite wine and make it into jelly! Here are the instructions for making some great wine jelly. 2 cups wine your favorite type. Combine sugar and wine in a large saucepan. This red wine jelly could not be easier; 1 cup (8 ounces) sweet red wine (such as a sweet zinfandel or sweet shiraz) 1 tablespoon pectin powder (such as ball realfruit classic pectin) 1 cup granulated sugar. Sterilize the jars that you will use. 8 stalks fresh thyme or other strongly flavored herb or spice. Cook over medium heat, stirring continuously, until sugar is dissolved. 1 package liquid certo pectin. Add liquid pectin and mix well. Pour immediately into hot, sterilized jars and seal.

Wine Jelly The Charmed Kitchen
from thecharmedkitchen.com

Cook over medium heat, stirring continuously, until sugar is dissolved. Sterilize the jars that you will use. Add liquid pectin and mix well. Here are the instructions for making some great wine jelly. Skim off any foam and discard. 1 package liquid certo pectin. This red wine jelly could not be easier; 2 cups wine your favorite type. Pour immediately into hot, sterilized jars and seal. Combine sugar and wine in a large saucepan.

Wine Jelly The Charmed Kitchen

Wine Jelly With Powdered Pectin Just grab your favorite wine and make it into jelly! Skim off any foam and discard. Add liquid pectin and mix well. 2 cups wine your favorite type. Combine sugar and wine in a large saucepan. No harvesting or cleaning of fruit required! 1 package liquid certo pectin. 1 cup (8 ounces) sweet red wine (such as a sweet zinfandel or sweet shiraz) 1 tablespoon pectin powder (such as ball realfruit classic pectin) 1 cup granulated sugar. Cook over medium heat, stirring continuously, until sugar is dissolved. Sterilize the jars that you will use. Just grab your favorite wine and make it into jelly! This mixture makes 2 pints. This red wine jelly could not be easier; 8 stalks fresh thyme or other strongly flavored herb or spice. Here are the instructions for making some great wine jelly. Pour immediately into hot, sterilized jars and seal.

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