Mint Julep With Powdered Sugar at Wilma Arrington blog

Mint Julep With Powdered Sugar. You can make your own superfine sugar (which is not the same as powdered/confectioners sugar) by processing ordinary granulated sugar in a food processor until very finely granulated. Muddle, crushing mint to release oils. Press the mint leaves with a flat muddler to infuse the drink with the mint’s flavor. Learn how to make a classic mint julep. It is perfect for watching the kentucky derby or relaxing by the pool. Add the base spirit, simple syrup and mint to a mixing glass without ice. Add 1/2 cup (generous) crushed ice to each glass, then 1/4 cup bourbon, and 1 tablespoon water. Place the powdered sugar and mint leaves into a rocks glass or julep cup. Traditionally made with 2 ounces bourbon whiskey, 1/2 ounce simple syrup (or 2 sugar cubes crushed with a splash of water), and a generous sprig of mint, this is a pretty darn easy cocktail to make and requires very little prep time. Serve with a short straw. Stir to blend, adding more powdered sugar if desired. Lightly muddle the mint leaves and the sugar (you don't want to crush the leaves, the idea is to allow them to release their flavour). Add the whiskey and fill the glass with ice. This classic mint julep recipe is simple to make with only three ingredients: Learn how to make a mint julep, a bourbon cocktail.

Press the mint leaves with a flat muddler to infuse the drink with the mint’s flavor. Learn how to make a classic mint julep. Place the powdered sugar and mint leaves into a rocks glass or julep cup. This classic mint julep recipe is simple to make with only three ingredients: Muddle, crushing mint to release oils. It is perfect for watching the kentucky derby or relaxing by the pool. Add the whiskey and fill the glass with ice. Lightly muddle the mint leaves and the sugar (you don't want to crush the leaves, the idea is to allow them to release their flavour). Traditionally made with 2 ounces bourbon whiskey, 1/2 ounce simple syrup (or 2 sugar cubes crushed with a splash of water), and a generous sprig of mint, this is a pretty darn easy cocktail to make and requires very little prep time. You can make your own superfine sugar (which is not the same as powdered/confectioners sugar) by processing ordinary granulated sugar in a food processor until very finely granulated.

Cocktails Collection Mint Julep Stock Image Image of bourbon, drink

Mint Julep With Powdered Sugar Add 1/2 cup (generous) crushed ice to each glass, then 1/4 cup bourbon, and 1 tablespoon water. Press the mint leaves with a flat muddler to infuse the drink with the mint’s flavor. Muddle, crushing mint to release oils. Add the whiskey and fill the glass with ice. Traditionally made with 2 ounces bourbon whiskey, 1/2 ounce simple syrup (or 2 sugar cubes crushed with a splash of water), and a generous sprig of mint, this is a pretty darn easy cocktail to make and requires very little prep time. You can make your own superfine sugar (which is not the same as powdered/confectioners sugar) by processing ordinary granulated sugar in a food processor until very finely granulated. Stir to blend, adding more powdered sugar if desired. It is perfect for watching the kentucky derby or relaxing by the pool. Add 1/2 cup (generous) crushed ice to each glass, then 1/4 cup bourbon, and 1 tablespoon water. Lightly muddle the mint leaves and the sugar (you don't want to crush the leaves, the idea is to allow them to release their flavour). Learn how to make a mint julep, a bourbon cocktail. Serve with a short straw. Add the base spirit, simple syrup and mint to a mixing glass without ice. Place the powdered sugar and mint leaves into a rocks glass or julep cup. Learn how to make a classic mint julep. This classic mint julep recipe is simple to make with only three ingredients: