Chinese Apple Chicken Recipe at Margaret Abell blog

Chinese Apple Chicken Recipe. ½ cup light soy sauce. Specializes in all things traditional cantonese and american chinese takeout. Peel the apple and cut into large pieces. In large frypan, heat half of the oil over medium high heat; The egg is boned and cut into cubes and marinated with salt and cooking wine. Sprinkle chicken with thyme, salt and pepper. 1 cup unsweetened apple sauce. Add remaining oil to frypan. This delightfully fragrant mix of chicken, apples, and seasonings will surprise your palate with its complex flavors! Cook apples and onion, stirring occasionsally, until golden, about 5 minutes.

MapleBaked Apple Chicken Recipe
from www.food.com

Cook apples and onion, stirring occasionsally, until golden, about 5 minutes. ½ cup light soy sauce. Sprinkle chicken with thyme, salt and pepper. The egg is boned and cut into cubes and marinated with salt and cooking wine. Specializes in all things traditional cantonese and american chinese takeout. Peel the apple and cut into large pieces. 1 cup unsweetened apple sauce. In large frypan, heat half of the oil over medium high heat; Add remaining oil to frypan. This delightfully fragrant mix of chicken, apples, and seasonings will surprise your palate with its complex flavors!

MapleBaked Apple Chicken Recipe

Chinese Apple Chicken Recipe This delightfully fragrant mix of chicken, apples, and seasonings will surprise your palate with its complex flavors! Peel the apple and cut into large pieces. Specializes in all things traditional cantonese and american chinese takeout. Sprinkle chicken with thyme, salt and pepper. Add remaining oil to frypan. In large frypan, heat half of the oil over medium high heat; The egg is boned and cut into cubes and marinated with salt and cooking wine. This delightfully fragrant mix of chicken, apples, and seasonings will surprise your palate with its complex flavors! ½ cup light soy sauce. Cook apples and onion, stirring occasionsally, until golden, about 5 minutes. 1 cup unsweetened apple sauce.

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