Best Beef Stew Recipe Pressure Cooker at Stacy Goddard blog

Best Beef Stew Recipe Pressure Cooker. Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan. Transfer to a plate and set aside. Add the olive oil to the instant pot and turn on the saute function. Cook on high pressure for 25 minutes. Cook the meat until browned on all sides. Select sauté and add the vegetable oil and butter to the pressure cooking pot. Brown the second half of the. When the butter is melted, brown the meat in batches. When the oil starts to sizzle add the meat and season with the salt, pepper, and italian seasoning. Place all ingredients into the bowl of the pressure cooker. Add the remaining 1 tablespoon olive oil to the pot. Add remaining oil and beef and. Add the remaining tablespoon of olive oil and the. Secure the lid and bring up to full pressure/temperature. Season beef with salt and pepper, to taste.

Pressure Cooker (Instant Pot) Beef Stew Pressure Cooking Today
from www.pressurecookingtoday.com

Cook the meat until browned on all sides. Add the remaining 1 tablespoon olive oil to the pot. Cook on high pressure for 25 minutes. Place all ingredients into the bowl of the pressure cooker. When the oil starts to sizzle add the meat and season with the salt, pepper, and italian seasoning. When the butter is melted, brown the meat in batches. Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan. Add the olive oil to the instant pot and turn on the saute function. Add remaining oil and beef and. Season beef with salt and pepper, to taste.

Pressure Cooker (Instant Pot) Beef Stew Pressure Cooking Today

Best Beef Stew Recipe Pressure Cooker Cook the meat until browned on all sides. Cook the meat until browned on all sides. Add the remaining 1 tablespoon olive oil to the pot. When the oil starts to sizzle add the meat and season with the salt, pepper, and italian seasoning. Select sauté and add the vegetable oil and butter to the pressure cooking pot. Secure the lid and bring up to full pressure/temperature. Add the beef broth to the instant pot and use a spoon to scrape the brown bits from the bottom of the pan. Remove the second batch of browned beef to the plate with the first batch. Brown the second half of the. Add the remaining tablespoon of olive oil and the. Add the olive oil to the instant pot and turn on the saute function. When the butter is melted, brown the meat in batches. Add remaining oil and beef and. Place all ingredients into the bowl of the pressure cooker. Season beef with salt and pepper, to taste. Transfer to a plate and set aside.

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