Onion Jam Pasta at Kathie Gebhardt blog

Onion Jam Pasta. It is creamy, flavorful, and satisfying, perfect for a cozy meal! Caramelizing sliced onions in a little butter and olive oil turns them sweet and yielding, almost luscious. This creamy caramelized onion pasta is worthy crying over onions for, plus, this is the fastest way to caramelize onions. Caramelized onion pasta is a rich and flavorful dish featuring sweet, golden caramelized onions tossed with creamy parmesan sauce and perfectly cooked pasta. This easy pasta borrows all of the beloved flavors of french onion soup—caramelized onions, gooey cheese—using very few dishes. Pasta water and parmesan do double duty, adding salt and depth while the creamy sauce. Onions are used in plenty of dishes as a base ingredient for heaps of flavor, but they usually aren't the star of the show.

Close Up of Pasta with Salmon and Onion Marmalade Stock Photo Image of recipe, culinary 186996906
from www.dreamstime.com

This creamy caramelized onion pasta is worthy crying over onions for, plus, this is the fastest way to caramelize onions. Onions are used in plenty of dishes as a base ingredient for heaps of flavor, but they usually aren't the star of the show. Pasta water and parmesan do double duty, adding salt and depth while the creamy sauce. Caramelizing sliced onions in a little butter and olive oil turns them sweet and yielding, almost luscious. It is creamy, flavorful, and satisfying, perfect for a cozy meal! Caramelized onion pasta is a rich and flavorful dish featuring sweet, golden caramelized onions tossed with creamy parmesan sauce and perfectly cooked pasta. This easy pasta borrows all of the beloved flavors of french onion soup—caramelized onions, gooey cheese—using very few dishes.

Close Up of Pasta with Salmon and Onion Marmalade Stock Photo Image of recipe, culinary 186996906

Onion Jam Pasta This easy pasta borrows all of the beloved flavors of french onion soup—caramelized onions, gooey cheese—using very few dishes. Caramelized onion pasta is a rich and flavorful dish featuring sweet, golden caramelized onions tossed with creamy parmesan sauce and perfectly cooked pasta. This easy pasta borrows all of the beloved flavors of french onion soup—caramelized onions, gooey cheese—using very few dishes. Caramelizing sliced onions in a little butter and olive oil turns them sweet and yielding, almost luscious. Onions are used in plenty of dishes as a base ingredient for heaps of flavor, but they usually aren't the star of the show. Pasta water and parmesan do double duty, adding salt and depth while the creamy sauce. This creamy caramelized onion pasta is worthy crying over onions for, plus, this is the fastest way to caramelize onions. It is creamy, flavorful, and satisfying, perfect for a cozy meal!

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