Scouring Pad For Wok at Loretta Burroughs blog

Scouring Pad For Wok. You can use a sponge with a scrubby side instead of a. Clean the wok with a bamboo brush and water, a wet towel, dish detergent and a sponge, what have you. Scrub you new wok in the sink with hot water, dish detergent, and a scouring pad to remove all the factory residue. I seasoned my new carbon steel wok, and think i may have made a mistake. Once it looks like the wok is free of thick residue, grab a scrub brush or a sponge with a scouring pad on the back. Dry wok with a clean, dry towel. Using light yet firm pressure, scrub the wok in a circular. Your only concern is to not scour through the oxidized surface to reach bare steel. There are two parts to the process of bringing a rusty wok back to working order: I scrubbed off the coating it came with using a. Wash the wok thoroughly using a scouring pad or a stainless steel scrubber and a generous amount of dish soap. Scrub the inside and outside of wok with a scouring pad.

Dry wok with a clean, dry towel. Wash the wok thoroughly using a scouring pad or a stainless steel scrubber and a generous amount of dish soap. Using light yet firm pressure, scrub the wok in a circular. There are two parts to the process of bringing a rusty wok back to working order: Scrub you new wok in the sink with hot water, dish detergent, and a scouring pad to remove all the factory residue. You can use a sponge with a scrubby side instead of a. I scrubbed off the coating it came with using a. I seasoned my new carbon steel wok, and think i may have made a mistake. Scrub the inside and outside of wok with a scouring pad. Your only concern is to not scour through the oxidized surface to reach bare steel.

Blue MediumDuty Scouring Pad 5 Pack PLACEHOLDER

Scouring Pad For Wok I scrubbed off the coating it came with using a. I seasoned my new carbon steel wok, and think i may have made a mistake. Scrub the inside and outside of wok with a scouring pad. You can use a sponge with a scrubby side instead of a. Clean the wok with a bamboo brush and water, a wet towel, dish detergent and a sponge, what have you. Dry wok with a clean, dry towel. Once it looks like the wok is free of thick residue, grab a scrub brush or a sponge with a scouring pad on the back. Wash the wok thoroughly using a scouring pad or a stainless steel scrubber and a generous amount of dish soap. There are two parts to the process of bringing a rusty wok back to working order: Scrub you new wok in the sink with hot water, dish detergent, and a scouring pad to remove all the factory residue. I scrubbed off the coating it came with using a. Your only concern is to not scour through the oxidized surface to reach bare steel. Using light yet firm pressure, scrub the wok in a circular.