Broccoli Cauliflower White Bean Soup at Kendra Comer blog

Broccoli Cauliflower White Bean Soup. With the addition of greens in this soup, it’s loaded. Preheat your oven to 400°f (200°c) and chop the broccoli into small florets. Add *broccoli, *cauliflower, broth, bay leaves, and thyme. Sauté the onions until translucent. 15 minutes | total time: Other vegetables in that group that could be delicious here are cauliflower, green cabbage and kale. 4 cups cauliflower florets, chopped small and rinsed. Then puree the mixture until it’s creamy and reheat it with, or without, a little cream or butter. Add the ginger, cumin, coriander, turmeric, and pepper. Creamy with loads of flavor — and no cheese! When broccoli and white beans are combined they’re just total pure plant magic. In a soup pot, melt coconut oil on medium heat. 4 cups broccoli florets, chopped small and rinsed. That’s really all there is to it! And they’re both staple ingredients in my kitchen.

Roasted Cauliflower and White Bean Soup
from herbivoreskitchen.com

Broccoli, cauliflower and white bean soup. When broccoli and white beans are combined they’re just total pure plant magic. And they’re both staple ingredients in my kitchen. Other vegetables in that group that could be delicious here are cauliflower, green cabbage and kale. Mix the coconut aminos, nutritional. Then puree the mixture until it’s creamy and reheat it with, or without, a little cream or butter. 15 minutes | total time: Add *broccoli, *cauliflower, broth, bay leaves, and thyme. To make a ‘cream of’ or ‘pureed’ vegetable soup, like this broccoli cauliflower soup, all you need to do is cook a vegetable, or some combination of vegetables, with some seasonings until tender. With the addition of greens in this soup, it’s loaded.

Roasted Cauliflower and White Bean Soup

Broccoli Cauliflower White Bean Soup When broccoli and white beans are combined they’re just total pure plant magic. Add *broccoli, *cauliflower, broth, bay leaves, and thyme. 4 cups cauliflower florets, chopped small and rinsed. Add salt to bring out the liquid in the vegetables. With the addition of greens in this soup, it’s loaded. Mix the coconut aminos, nutritional. Preheat your oven to 400°f (200°c) and chop the broccoli into small florets. To make a ‘cream of’ or ‘pureed’ vegetable soup, like this broccoli cauliflower soup, all you need to do is cook a vegetable, or some combination of vegetables, with some seasonings until tender. Creamy with loads of flavor — and no cheese! 4 cups broccoli florets, chopped small and rinsed. 1 large yellow onion, diced. And they’re both staple ingredients in my kitchen. 15 minutes | total time: Then puree the mixture until it’s creamy and reheat it with, or without, a little cream or butter. Sauté the onions until translucent. That’s really all there is to it!

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