Chocolate Chip Snack Cake From Scratch at Matilda Washington blog

Chocolate Chip Snack Cake From Scratch. Stir until mixture is smooth. Yield 12 to 16 servings. Add half of the mini chocolate chips and stir. When you have a taste for a chocolate snack cake, it would be hard to find an easier recipe than this. This casual cake recipe makes enough to share, or not! This chocolate chip pound cake turns your favorite muffin into a simple crowd. Grease a 8x8 or 9x9 square or round pan. A soft yellow cake with mini chocolate chips scattered throughout and topped with a chocolate. This easy chocolate chip snack cake takes just minutes to throw together. Preheat oven to 350 degrees. Combine flour, sugar, baking soda and salt. In a little under an hour, you can throw together this chocolate snack cake with pantry staples, making it a tasty treat for any occasion. Perfect for a quick dessert or snack! Add nuts, flavored baking chips, or dried fruit, or not—you decide. Add the vinegar, vegetable oil, vanilla and water.

Add nuts, flavored baking chips, or dried fruit, or not—you decide. It is so fluffy and moist. Preheat oven to 350 degrees. Yield 12 to 16 servings. Add half of the mini chocolate chips and stir. This chocolate chip pound cake turns your favorite muffin into a simple crowd. Add the vinegar, vegetable oil, vanilla and water. Grease a 8x8 or 9x9 square or round pan. In a little under an hour, you can throw together this chocolate snack cake with pantry staples, making it a tasty treat for any occasion. This easy chocolate chip snack cake takes just minutes to throw together.

Chocolate Chip Cake with Chocolate Chip Buttercream Frosting Recipe Cart

Chocolate Chip Snack Cake From Scratch Grease a 8x8 or 9x9 square or round pan. This casual cake recipe makes enough to share, or not! Stir until mixture is smooth. This chocolate chip pound cake turns your favorite muffin into a simple crowd. This easy chocolate chip snack cake takes just minutes to throw together. A soft yellow cake with mini chocolate chips scattered throughout and topped with a chocolate. Perfect for a quick dessert or snack! It is so fluffy and moist. Combine flour, sugar, baking soda and salt. When you have a taste for a chocolate snack cake, it would be hard to find an easier recipe than this. Preheat oven to 350 degrees. Add the vinegar, vegetable oil, vanilla and water. Grease a 8x8 or 9x9 square or round pan. Add half of the mini chocolate chips and stir. In a little under an hour, you can throw together this chocolate snack cake with pantry staples, making it a tasty treat for any occasion. Add nuts, flavored baking chips, or dried fruit, or not—you decide.