Electric Skillet Peanut Butter Fudge at Ruth Moshier blog

Electric Skillet Peanut Butter Fudge. step 1, combine sugar, butter and evaporated milk in a large size electric skillet. 2 cups sugar. 1 cup creamy peanut butter, 2 teaspoons vanilla extract. Pour in buttered pan and cut. Step 2, add sugar, butter and evaporated milk. You need a decent electric skillet that holds the temperature at the desired setting. Cook for 5 minutes after coming to a full boil, stirring constantly. Turn off heat and add peanut butter, marshmallows, and vanilla extract. step 1, put sugar, butter and milk in skillet at 280 degrees. Bring to a boil and boil 5 minutes, stirring constantly. Pour the hot peanut butter mixture into the bowl with the powdered sugar, then beat with an electric mixture until completely smooth. Combine sugar, butter, and milk in an electric skillet on 280 degrees. remove from heat, then stir in the peanut butter and vanilla extract until smooth and creamy. Step 3, stir until mixture comes to a. Set control to 260 degrees f (120 degrees c).

easy 2 ingredient peanut butter fudge ChinDeep
from chindeep.com

Combine sugar, evaporated milk, and butter in an electric skillet. Stir until marshmallows and peanut butter are melted and blended. remove from heat, then stir in the peanut butter and vanilla extract until smooth and creamy. Step 2, add sugar, butter and evaporated milk. Step 2, set thermostat at 280°f. 2 cups sugar. Cook for 5 minutes after coming to a full boil, stirring constantly. Step 2, bring to a boil. Set control to 260 degrees f (120 degrees c). Step 3, boil 5 minutes, stirring constantly.

easy 2 ingredient peanut butter fudge ChinDeep

Electric Skillet Peanut Butter Fudge Cook for 5 minutes after coming to a full boil, stirring constantly. 1 (12 ounce) jar chunky. step 1, combine sugar, butter and evaporated milk in a large size electric skillet. remove from heat, then stir in the peanut butter and vanilla extract until smooth and creamy. Step 2, set thermostat at 280°f. Step 3, stir until mixture comes to a. Pour the hot peanut butter mixture into the bowl with the powdered sugar, then beat with an electric mixture until completely smooth. Step 3, boil 5 minutes, stirring constantly. to make electric skillet peanut butter fudge in a pan on the stove, you will need ingredients such as peanut butter,. Combine sugar, butter, and milk in an electric skillet on 280 degrees. Bring to a boil and boil 5 minutes, stirring constantly. 2 cups sugar. You need a decent electric skillet that holds the temperature at the desired setting. Step 2, add sugar, butter and evaporated milk. Cook for 5 minutes after coming to a full boil, stirring constantly. 1 cup creamy peanut butter, 2 teaspoons vanilla extract.

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