Savory Puff Pastry Galette at Douglas Ogden blog

Savory Puff Pastry Galette. You simply fold the buttery galette crust edges over themselves to hold in all the filling. Crisp puff pastry that's filled with a creamy, cheesy filling made with cream cheese, spinach, and feta. get ready for a burst of vibrant flavors. A savory tart made with flaky pastry and a delicious combination of cheeses, mushrooms, and caramelized onions. this simple mushroom & cheese galette is delicious and elegant. The beauty of the galette is that it requires no special pie dish or tart pan. no time for homemade pie dough? The mushrooms are meaty, and using two cheeses combines creamy and stringy goodness. savory galette with spinach and feta. It’s so beautiful that you can serve it at a fancy gathering and hearty enough to serve at brunch with a nice salad.

A savory tart made with flaky pastry and a delicious combination of cheeses, mushrooms, and caramelized onions. Crisp puff pastry that's filled with a creamy, cheesy filling made with cream cheese, spinach, and feta. It’s so beautiful that you can serve it at a fancy gathering and hearty enough to serve at brunch with a nice salad. You simply fold the buttery galette crust edges over themselves to hold in all the filling. savory galette with spinach and feta. no time for homemade pie dough? this simple mushroom & cheese galette is delicious and elegant. get ready for a burst of vibrant flavors. The mushrooms are meaty, and using two cheeses combines creamy and stringy goodness. The beauty of the galette is that it requires no special pie dish or tart pan.

Easy Puff Pastry Berry Galette Real Life Dinner

Savory Puff Pastry Galette The beauty of the galette is that it requires no special pie dish or tart pan. The mushrooms are meaty, and using two cheeses combines creamy and stringy goodness. this simple mushroom & cheese galette is delicious and elegant. no time for homemade pie dough? savory galette with spinach and feta. Crisp puff pastry that's filled with a creamy, cheesy filling made with cream cheese, spinach, and feta. A savory tart made with flaky pastry and a delicious combination of cheeses, mushrooms, and caramelized onions. The beauty of the galette is that it requires no special pie dish or tart pan. You simply fold the buttery galette crust edges over themselves to hold in all the filling. It’s so beautiful that you can serve it at a fancy gathering and hearty enough to serve at brunch with a nice salad. get ready for a burst of vibrant flavors.

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