Bread Melon Fruit at Seth Rudall blog

Bread Melon Fruit. Called melon pan (“pan” being japanese for “bread”), it consists of a soft, rich roll topped with a sugar cookie (oh, yes). One of the most popular types of sweet bread sold at japanese bakeries is melonpan, a bun that looks like a melon. Rather, the name comes from the melon design that is cut into the bread before baking. Japanese melon bread (メロンパン) is a delicious and popular snack bread. No melon chunks, no melon. The bread doesn't have a melon flavour. Even though it is called “melon pan”, it usually does not taste like melon. Melon pan was created about 50 years ago in kobe by a bread baker. It is one of the most popular kashi pan (sweet bread) in japan, loved by the young and the old. It is a soft, sweet bread with a sugary and crisp, almond cookie crust. Melon pan (メロンパン) is a japanese sweet bread with a thin cookie crust on top. “melon pan” is a classic sweetbread and a very popular treat among all generations in japan. Japanese sweet bread, or what we call kashi pan (菓子パン), has a special spot in my heart, especially my favorite anpan (あんパン).

Wallpaper bread, fruit, melon, composition, rolls 5440x4080
from wallhere.com

It is a soft, sweet bread with a sugary and crisp, almond cookie crust. “melon pan” is a classic sweetbread and a very popular treat among all generations in japan. Called melon pan (“pan” being japanese for “bread”), it consists of a soft, rich roll topped with a sugar cookie (oh, yes). Melon pan (メロンパン) is a japanese sweet bread with a thin cookie crust on top. Even though it is called “melon pan”, it usually does not taste like melon. The bread doesn't have a melon flavour. No melon chunks, no melon. One of the most popular types of sweet bread sold at japanese bakeries is melonpan, a bun that looks like a melon. Rather, the name comes from the melon design that is cut into the bread before baking. Melon pan was created about 50 years ago in kobe by a bread baker.

Wallpaper bread, fruit, melon, composition, rolls 5440x4080

Bread Melon Fruit Japanese sweet bread, or what we call kashi pan (菓子パン), has a special spot in my heart, especially my favorite anpan (あんパン). No melon chunks, no melon. Melon pan (メロンパン) is a japanese sweet bread with a thin cookie crust on top. Called melon pan (“pan” being japanese for “bread”), it consists of a soft, rich roll topped with a sugar cookie (oh, yes). Melon pan was created about 50 years ago in kobe by a bread baker. One of the most popular types of sweet bread sold at japanese bakeries is melonpan, a bun that looks like a melon. It is one of the most popular kashi pan (sweet bread) in japan, loved by the young and the old. Rather, the name comes from the melon design that is cut into the bread before baking. It is a soft, sweet bread with a sugary and crisp, almond cookie crust. Even though it is called “melon pan”, it usually does not taste like melon. The bread doesn't have a melon flavour. Japanese sweet bread, or what we call kashi pan (菓子パン), has a special spot in my heart, especially my favorite anpan (あんパン). Japanese melon bread (メロンパン) is a delicious and popular snack bread. “melon pan” is a classic sweetbread and a very popular treat among all generations in japan.

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