How To Drink Ouzo at Levi Fuller blog

How To Drink Ouzo. In this blog post, we’ll explore the art of drinking ouzo, from understanding its origins to enjoying it in the. Traditionally, ouzo is served in cafés called ouzeries alongside mezedes, which is similar to spanish tapas that. Ouzo is customarily served neat, without ice, and often in a tall, skinny glass called a kanoakia (similar to a highball glass). Greeks may add iced water to dilute the strength, which causes the liquid to turn an opaque, milky white. Learn the greek customs and tips for enjoying ouzo, raki or tsipouro, the three main alcoholic drinks in greece. If you’re intrigued by this iconic mediterranean libation, you’re in for a treat. Find out how to serve it chilled, add. Soft, sweetly fragrant anise is the ideal foil to the bold and briny flavors of the greek palate. Find out how to serve, drink, toast and savor these spirits with food, water and mezedes.

Find out how to serve, drink, toast and savor these spirits with food, water and mezedes. In this blog post, we’ll explore the art of drinking ouzo, from understanding its origins to enjoying it in the. Ouzo is customarily served neat, without ice, and often in a tall, skinny glass called a kanoakia (similar to a highball glass). If you’re intrigued by this iconic mediterranean libation, you’re in for a treat. Soft, sweetly fragrant anise is the ideal foil to the bold and briny flavors of the greek palate. Greeks may add iced water to dilute the strength, which causes the liquid to turn an opaque, milky white. Find out how to serve it chilled, add. Traditionally, ouzo is served in cafés called ouzeries alongside mezedes, which is similar to spanish tapas that. Learn the greek customs and tips for enjoying ouzo, raki or tsipouro, the three main alcoholic drinks in greece.

How (and Where) to Drink Ouzo like a Local Visit Eresos

How To Drink Ouzo Ouzo is customarily served neat, without ice, and often in a tall, skinny glass called a kanoakia (similar to a highball glass). Find out how to serve, drink, toast and savor these spirits with food, water and mezedes. Greeks may add iced water to dilute the strength, which causes the liquid to turn an opaque, milky white. If you’re intrigued by this iconic mediterranean libation, you’re in for a treat. In this blog post, we’ll explore the art of drinking ouzo, from understanding its origins to enjoying it in the. Ouzo is customarily served neat, without ice, and often in a tall, skinny glass called a kanoakia (similar to a highball glass). Soft, sweetly fragrant anise is the ideal foil to the bold and briny flavors of the greek palate. Find out how to serve it chilled, add. Learn the greek customs and tips for enjoying ouzo, raki or tsipouro, the three main alcoholic drinks in greece. Traditionally, ouzo is served in cafés called ouzeries alongside mezedes, which is similar to spanish tapas that.