Ground Beef Gyros Instant Pot at Jason Pierre blog

Ground Beef Gyros Instant Pot. Add all ingredients except beef to the pot. How to make instant pot ground beef gyros. When hot, add the ground beef to the inner pot. Stir to coat, then secure the lid, making sure the vent is closed. Add beef to the pot. Add olive oil, chopped onion, and garlic. Place onions and garlic into a large food processor and process until finely chopped but not liquefied. Place thinly sliced flank steak on top of your onions, sprinkle with parsley, black pepper, and minced garlic. Cover and turn the valve to “sealing.”. Cook, stirring to break up,. Turn your instant pot to ‘saute’ mode. Add broth, fresh lemon juice, and apple cider vinegar and cover. Place the meat in the bowl of a good stand mixer. Pour olive oil mixture over the roast. Follow the following steps either using an instant pot, or a large skillet.

Beef Gyro Leigh Anne Wilkes Instant Pot or Slow Cooker Gyro Recipe
from www.yourhomebasedmom.com

Add all ingredients except beef to the pot. Turn your instant pot to ‘saute’ mode. How to make beef gyros in the crockpot. Place onions and garlic into a large food processor and process until finely chopped but not liquefied. Cook, stirring to break up,. Add olive oil, chopped onion, and garlic. Add ground beef and start to brown, stirring continually. Stir to coat, then secure the lid, making sure the vent is closed. Add beef, onion, oil, garlic powder, oregano, salt, pepper, lemon juice and broth to the instant pot. When hot, add the ground beef to the inner pot.

Beef Gyro Leigh Anne Wilkes Instant Pot or Slow Cooker Gyro Recipe

Ground Beef Gyros Instant Pot Add all ingredients except beef to the pot. Follow the following steps either using an instant pot, or a large skillet. Cook, stirring to break up,. Stir to coat, then secure the lid, making sure the vent is closed. Add olive oil, chopped onion, and garlic. How to make instant pot ground beef gyros. How to make beef gyros in the crockpot. Cover and turn the valve to “sealing.”. Place the meat in the bowl of a good stand mixer. Turn your instant pot to ‘saute’ mode. Thinly slice your red onion and line the bottom of your slow cooker with the slices. When the time is up, let the pressure naturally. When hot, add the ground beef to the inner pot. Add broth, fresh lemon juice, and apple cider vinegar and cover. Place thinly sliced flank steak on top of your onions, sprinkle with parsley, black pepper, and minced garlic. Add beef to the pot.

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