Orange Soy Tuna Marinade at Rene Neal blog

Orange Soy Tuna Marinade. The finishing touch of coating the tuna is sesame seeds adds another dimension of flavour and textures. 1/2 teaspoon ground black pepper. Serve as part of a main dish with salad or rice for a winter and summer delight. With a quick marinade and a brief stint on the grill, these tuna steaks can be ready to serve in just over 30 minutes. Orange soy tuna steak marinade. 1 tbsp white wine vinegar. 1 tbsp chopped fresh oregano. Soy and orange tuna steak is a marinade that perfectly compliments tuna steaks. Combine all the ingredients for the marinade in a wide shallow bowl. 2 tablespoons chopped fresh parsley. Mix all the marinade ingredients, cover the 4 steaks carefully in the marinade and leave in the fridge for a few hours. 1 small clove garlic, minced. It adds flavour sweet and sour to the tuna without overpowering it. Add tuna steaks and seal.

Ahi Tuna with Soy Ginger Lime Sauce Jessica Gavin
from www.jessicagavin.com

Serve as part of a main dish with salad or rice for a winter and summer delight. 1 small clove garlic, minced. Mix all the marinade ingredients, cover the 4 steaks carefully in the marinade and leave in the fridge for a few hours. The finishing touch of coating the tuna is sesame seeds adds another dimension of flavour and textures. With a quick marinade and a brief stint on the grill, these tuna steaks can be ready to serve in just over 30 minutes. 1 tbsp white wine vinegar. It adds flavour sweet and sour to the tuna without overpowering it. Add tuna steaks and seal. 2 tablespoons chopped fresh parsley. 1 tbsp chopped fresh oregano.

Ahi Tuna with Soy Ginger Lime Sauce Jessica Gavin

Orange Soy Tuna Marinade Add tuna steaks and seal. Combine all the ingredients for the marinade in a wide shallow bowl. With a quick marinade and a brief stint on the grill, these tuna steaks can be ready to serve in just over 30 minutes. Soy and orange tuna steak is a marinade that perfectly compliments tuna steaks. Serve as part of a main dish with salad or rice for a winter and summer delight. 1 tbsp chopped fresh oregano. Mix all the marinade ingredients, cover the 4 steaks carefully in the marinade and leave in the fridge for a few hours. 1 tbsp white wine vinegar. Add tuna steaks and seal. It adds flavour sweet and sour to the tuna without overpowering it. 1/2 teaspoon ground black pepper. 2 tablespoons chopped fresh parsley. The finishing touch of coating the tuna is sesame seeds adds another dimension of flavour and textures. 1 small clove garlic, minced. Orange soy tuna steak marinade.

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