Chili Cheese Hot Dog Enchiladas at Nathan Drew blog

Chili Cheese Hot Dog Enchiladas. Roll each hot dog (we like all beef) inside a flour tortilla and place in baking dish on top of the chili ,seam side down. Place hot dogs in middle of tortillas and roll tortilla so hot dog and cheese is enclosed. Pour half picante chili mixture in. Recipe below (makes 8) ingredients 8 hot dogs 8 flour tortillas 8 slices of cheese 2 cups grated cheese. Step 1 preheat oven to 400°. Spoon remaining chili over tortillas, then top with remaining 1 cup cheese. Only try this if you love chili cheese dogs! Bake until hot dogs are warmed through and cheese is melted, 15 to 20 minutes. Into the bottom of a large ovenproof skillet, spoon 1/2 cup chili into a thin, even layer. Step 2 on a clean work surface, spoon two heaping spoonfuls of chili into.

Chili Dog Enchiladas Grocery Shrink
from www.groceryshrink.com

Place hot dogs in middle of tortillas and roll tortilla so hot dog and cheese is enclosed. Step 1 preheat oven to 400°. Roll each hot dog (we like all beef) inside a flour tortilla and place in baking dish on top of the chili ,seam side down. Pour half picante chili mixture in. Only try this if you love chili cheese dogs! Step 2 on a clean work surface, spoon two heaping spoonfuls of chili into. Into the bottom of a large ovenproof skillet, spoon 1/2 cup chili into a thin, even layer. Spoon remaining chili over tortillas, then top with remaining 1 cup cheese. Recipe below (makes 8) ingredients 8 hot dogs 8 flour tortillas 8 slices of cheese 2 cups grated cheese. Bake until hot dogs are warmed through and cheese is melted, 15 to 20 minutes.

Chili Dog Enchiladas Grocery Shrink

Chili Cheese Hot Dog Enchiladas Step 1 preheat oven to 400°. Recipe below (makes 8) ingredients 8 hot dogs 8 flour tortillas 8 slices of cheese 2 cups grated cheese. Pour half picante chili mixture in. Only try this if you love chili cheese dogs! Step 2 on a clean work surface, spoon two heaping spoonfuls of chili into. Roll each hot dog (we like all beef) inside a flour tortilla and place in baking dish on top of the chili ,seam side down. Bake until hot dogs are warmed through and cheese is melted, 15 to 20 minutes. Place hot dogs in middle of tortillas and roll tortilla so hot dog and cheese is enclosed. Step 1 preheat oven to 400°. Spoon remaining chili over tortillas, then top with remaining 1 cup cheese. Into the bottom of a large ovenproof skillet, spoon 1/2 cup chili into a thin, even layer.

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