Split Pea Soup With Salt Pork & Ham at Raymond Heather blog

Split Pea Soup With Salt Pork & Ham. Split pea soup is a hearty, rich soup made by simmering ham (bones and all), carrots, celery, onions, and split green peas. Try this easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian. Packed with vegetables and protein, the soup is a family favorite and one of our favorite classic homemade soup recipes. This humble, hearty split pea soup recipe features aromatics like celery, onion and carrot, plus a savory ham bone for flavor. It's the perfect cure for cold, snowy days. This split pea soup with ham recipe is seasoned with fresh garlic,. Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. We love making a big pot of split pea soup during the colder months. It’s the perfect way to use up leftover ham! Split pea soup is our favorite way to use leftover baked ham from the holidays, but. Split pea and ham soup is a traditional french canadian soup anyone can make using simple ingredients. Choose between either slow cooker or stove top methods. Make use of meaty leftover ham bones by making this comforting classic split pea and ham soup. Serve it with crusty bread to sop up all of the flavorful broth.

Split Pea Soup with Ham Jessica Gavin
from www.jessicagavin.com

This split pea soup with ham recipe is seasoned with fresh garlic,. Split pea soup is our favorite way to use leftover baked ham from the holidays, but. Split pea soup is a hearty, rich soup made by simmering ham (bones and all), carrots, celery, onions, and split green peas. Split pea and ham soup is a traditional french canadian soup anyone can make using simple ingredients. Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. Serve it with crusty bread to sop up all of the flavorful broth. It’s the perfect way to use up leftover ham! Try this easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian. It's the perfect cure for cold, snowy days. We love making a big pot of split pea soup during the colder months.

Split Pea Soup with Ham Jessica Gavin

Split Pea Soup With Salt Pork & Ham Serve it with crusty bread to sop up all of the flavorful broth. It's the perfect cure for cold, snowy days. This humble, hearty split pea soup recipe features aromatics like celery, onion and carrot, plus a savory ham bone for flavor. It’s the perfect way to use up leftover ham! Split pea and ham soup is a traditional french canadian soup anyone can make using simple ingredients. Packed with vegetables and protein, the soup is a family favorite and one of our favorite classic homemade soup recipes. Serve it with crusty bread to sop up all of the flavorful broth. This split pea soup with ham recipe is seasoned with fresh garlic,. Split pea soup is a hearty, rich soup made by simmering ham (bones and all), carrots, celery, onions, and split green peas. Split pea soup is our favorite way to use leftover baked ham from the holidays, but. Try this easy recipe for classic split pea soup flavored with thyme and a smoked ham hock, with the option to make it vegetarian. Make use of meaty leftover ham bones by making this comforting classic split pea and ham soup. Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. Choose between either slow cooker or stove top methods. We love making a big pot of split pea soup during the colder months.

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