Deep Fried Drum Fish at Laura Tonkin blog

Deep Fried Drum Fish. 2 pounds skinless black drum fillets ; Dip fish fillets into the batter to coat. Serve hot from the pan. Heat oil in a deep fryer to 365 degrees f (185 degrees c). Want perfectly crispy deep fried fish? Red snapper works just as well. Fry several fillets at a time, turning once, until cooked through and golden brown, about 2 minutes per side. Step 1 season fish filets with salt, pepper and cayenne. Step 2 in separate plates put the flour and bread crumbs. In a wide bowl scramble one egg and whisk in the milk. 1 cup biscuit mix ; Carefully lower fillets, one at a time, into the hot oil. Follow our on selecting, cleaning, seasoning, breading, and frying fish for delicious results.

Fried Fish Fillet Recipe How To Make Fried Fish Fillet Licious
from www.licious.in

In a wide bowl scramble one egg and whisk in the milk. Carefully lower fillets, one at a time, into the hot oil. Follow our on selecting, cleaning, seasoning, breading, and frying fish for delicious results. Want perfectly crispy deep fried fish? 1 cup biscuit mix ; Step 1 season fish filets with salt, pepper and cayenne. Red snapper works just as well. Dip fish fillets into the batter to coat. Fry several fillets at a time, turning once, until cooked through and golden brown, about 2 minutes per side. Step 2 in separate plates put the flour and bread crumbs.

Fried Fish Fillet Recipe How To Make Fried Fish Fillet Licious

Deep Fried Drum Fish Follow our on selecting, cleaning, seasoning, breading, and frying fish for delicious results. Step 1 season fish filets with salt, pepper and cayenne. Heat oil in a deep fryer to 365 degrees f (185 degrees c). Carefully lower fillets, one at a time, into the hot oil. Serve hot from the pan. Want perfectly crispy deep fried fish? 1 cup biscuit mix ; In a wide bowl scramble one egg and whisk in the milk. Red snapper works just as well. Step 2 in separate plates put the flour and bread crumbs. Dip fish fillets into the batter to coat. 2 pounds skinless black drum fillets ; Fry several fillets at a time, turning once, until cooked through and golden brown, about 2 minutes per side. Follow our on selecting, cleaning, seasoning, breading, and frying fish for delicious results.

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