Tempeh Kimchi Fried Rice at Lillie Kay blog

Tempeh Kimchi Fried Rice. I love the combination of bok choy and mushrooms, but the recipe is adaptable to any number of vegetables. 2 cups cooked rice (cold) 1/2 cup diced tempeh. 1/2 cup classic kimchi from eaten alive. This korean kimchi fried rice recipe combines the tangy and spicy flavors of kimchi with fluffy rice, vegetables, crispy shredded tofu, and gochujang. It relies on cold leftover rice for the right texture, so that is one aspect you’ll have to plan out. Tofurky’s sesame garlic tempeh makes it a hearty, satisfying main course for an. Plus, we’ve added fermented kimchi and tempeh, both of which contain gut friendly probiotics.

Kimchi Fried Rice with SesameBraised Tempeh Dishing Out Health
from dishingouthealth.com

1/2 cup classic kimchi from eaten alive. Tofurky’s sesame garlic tempeh makes it a hearty, satisfying main course for an. 2 cups cooked rice (cold) 1/2 cup diced tempeh. It relies on cold leftover rice for the right texture, so that is one aspect you’ll have to plan out. This korean kimchi fried rice recipe combines the tangy and spicy flavors of kimchi with fluffy rice, vegetables, crispy shredded tofu, and gochujang. Plus, we’ve added fermented kimchi and tempeh, both of which contain gut friendly probiotics. I love the combination of bok choy and mushrooms, but the recipe is adaptable to any number of vegetables.

Kimchi Fried Rice with SesameBraised Tempeh Dishing Out Health

Tempeh Kimchi Fried Rice 2 cups cooked rice (cold) 1/2 cup diced tempeh. 1/2 cup classic kimchi from eaten alive. It relies on cold leftover rice for the right texture, so that is one aspect you’ll have to plan out. Plus, we’ve added fermented kimchi and tempeh, both of which contain gut friendly probiotics. This korean kimchi fried rice recipe combines the tangy and spicy flavors of kimchi with fluffy rice, vegetables, crispy shredded tofu, and gochujang. I love the combination of bok choy and mushrooms, but the recipe is adaptable to any number of vegetables. 2 cups cooked rice (cold) 1/2 cup diced tempeh. Tofurky’s sesame garlic tempeh makes it a hearty, satisfying main course for an.

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