Xian Spicy Cumin Lamb Noodles at Mai Gerard blog

Xian Spicy Cumin Lamb Noodles. Some of my readers have asked me to create a recipe inspired by spicy cumin lamb. Our famous spicy cumin lamb noodles, seasoned with ground cumin and chili powder, gets a homey update with savory lamb broth, our signature sauces, and chili oil. Within the many chinese enclaves in nyc is the food of shaanxi, a province at the eastern end of the ancient silk road. I made this tonight, and my approach was to roast lamb breast (slathered in sichuan peppercorn and cumin dry rub) which rendered out some of the fat, and made for a great crispy exterior. So if someone is serving lamb noodles or burgers without shouting out xff, you know who they were inspired by. Secret ingredient was laoganma brand spicy chili crisp hot oil. We found noodles similar enough to those used at xff at a local asian market, but you could also easily serve this spicy lamb dish over rice or make your own. Serve your spicy cumin lamb biang biang noodles as a meal!

So if someone is serving lamb noodles or burgers without shouting out xff, you know who they were inspired by. I made this tonight, and my approach was to roast lamb breast (slathered in sichuan peppercorn and cumin dry rub) which rendered out some of the fat, and made for a great crispy exterior. We found noodles similar enough to those used at xff at a local asian market, but you could also easily serve this spicy lamb dish over rice or make your own. Some of my readers have asked me to create a recipe inspired by spicy cumin lamb. Within the many chinese enclaves in nyc is the food of shaanxi, a province at the eastern end of the ancient silk road. Secret ingredient was laoganma brand spicy chili crisp hot oil. Our famous spicy cumin lamb noodles, seasoned with ground cumin and chili powder, gets a homey update with savory lamb broth, our signature sauces, and chili oil. Serve your spicy cumin lamb biang biang noodles as a meal!

Cumin Lamb Noodles Omnivore's Cookbook

Xian Spicy Cumin Lamb Noodles Serve your spicy cumin lamb biang biang noodles as a meal! Within the many chinese enclaves in nyc is the food of shaanxi, a province at the eastern end of the ancient silk road. Some of my readers have asked me to create a recipe inspired by spicy cumin lamb. Serve your spicy cumin lamb biang biang noodles as a meal! Secret ingredient was laoganma brand spicy chili crisp hot oil. I made this tonight, and my approach was to roast lamb breast (slathered in sichuan peppercorn and cumin dry rub) which rendered out some of the fat, and made for a great crispy exterior. We found noodles similar enough to those used at xff at a local asian market, but you could also easily serve this spicy lamb dish over rice or make your own. So if someone is serving lamb noodles or burgers without shouting out xff, you know who they were inspired by. Our famous spicy cumin lamb noodles, seasoned with ground cumin and chili powder, gets a homey update with savory lamb broth, our signature sauces, and chili oil.