Celery Plant Origin at JENENGE blog

Celery Plant Origin. Native to the mediterranean areas and the middle east, celery was used as a flavouring by the ancient greeks and romans and as a medicine by the ancient chinese. Celery with large, fleshy, succulent, upright leafstalks, or petioles, was developed in the late 18th century. The earlier name umbelliferae derives from the inflorescence being in the form of a compound umbel. the small flowers are radially symmetrical with five small sepals, five petals, and five. Celery, or a similar plant form, was cultivated for medicinal purposes. Its origin lies in the mediterranean region, where it was commonly used by the ancient egyptians, greeks, and romans for both culinary and. Modern celery descends from apium graveolens, a marshland plant native to the mediterranean and a member of the same family as parsley, carrots, and dill. Celery is believed to be originally from the mediterranean basin. This means it produces lush, leafy growth the first year, goes dormant during the winter, and flowers and bears. The ancient forms resembled smallage, or wild celery. The celery we know and love was selectively bred in 14 th century italy from the wild plant that is “rank, coarse, and…poisonous” according to the celery expert theophilus roessle. Celery is a biennial plant.

Growing Celery Grow Your Own Vegetable Garden
from grow-your-own-vegetable-garden.com

Native to the mediterranean areas and the middle east, celery was used as a flavouring by the ancient greeks and romans and as a medicine by the ancient chinese. Celery is a biennial plant. Celery, or a similar plant form, was cultivated for medicinal purposes. The earlier name umbelliferae derives from the inflorescence being in the form of a compound umbel. the small flowers are radially symmetrical with five small sepals, five petals, and five. Modern celery descends from apium graveolens, a marshland plant native to the mediterranean and a member of the same family as parsley, carrots, and dill. Its origin lies in the mediterranean region, where it was commonly used by the ancient egyptians, greeks, and romans for both culinary and. The celery we know and love was selectively bred in 14 th century italy from the wild plant that is “rank, coarse, and…poisonous” according to the celery expert theophilus roessle. Celery is believed to be originally from the mediterranean basin. This means it produces lush, leafy growth the first year, goes dormant during the winter, and flowers and bears. Celery with large, fleshy, succulent, upright leafstalks, or petioles, was developed in the late 18th century.

Growing Celery Grow Your Own Vegetable Garden

Celery Plant Origin The ancient forms resembled smallage, or wild celery. Celery with large, fleshy, succulent, upright leafstalks, or petioles, was developed in the late 18th century. Celery is believed to be originally from the mediterranean basin. This means it produces lush, leafy growth the first year, goes dormant during the winter, and flowers and bears. Its origin lies in the mediterranean region, where it was commonly used by the ancient egyptians, greeks, and romans for both culinary and. The ancient forms resembled smallage, or wild celery. Modern celery descends from apium graveolens, a marshland plant native to the mediterranean and a member of the same family as parsley, carrots, and dill. Native to the mediterranean areas and the middle east, celery was used as a flavouring by the ancient greeks and romans and as a medicine by the ancient chinese. The earlier name umbelliferae derives from the inflorescence being in the form of a compound umbel. the small flowers are radially symmetrical with five small sepals, five petals, and five. Celery is a biennial plant. Celery, or a similar plant form, was cultivated for medicinal purposes. The celery we know and love was selectively bred in 14 th century italy from the wild plant that is “rank, coarse, and…poisonous” according to the celery expert theophilus roessle.

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