Turkey Breast And Thigh Temperature at Carlos Day blog

Turkey Breast And Thigh Temperature. The recommended internal temperature for a cooked turkey thigh is 180°f (82°c). The thickest portion of the turkey breast should reach 165°f. For the best results, you want to check the turkey's temperature in three locations: On your meat thermometer, a whole cooked turkey should reach an internal temperature of 165°f in the breast and 175°f in the thigh. The following are the safe cooking temperatures for different parts of a turkey: Confirm the temperature by inserting the thermometer in both thighs. To take the temperature of the thigh, insert the thermometer into the thickest portion of the thigh away from the bone. The center of the stuffing must reach 165°f.

10 Tips for Cooking a Terrific Turkey
from www.thespruceeats.com

To take the temperature of the thigh, insert the thermometer into the thickest portion of the thigh away from the bone. Confirm the temperature by inserting the thermometer in both thighs. On your meat thermometer, a whole cooked turkey should reach an internal temperature of 165°f in the breast and 175°f in the thigh. For the best results, you want to check the turkey's temperature in three locations: The recommended internal temperature for a cooked turkey thigh is 180°f (82°c). The following are the safe cooking temperatures for different parts of a turkey: The thickest portion of the turkey breast should reach 165°f. The center of the stuffing must reach 165°f.

10 Tips for Cooking a Terrific Turkey

Turkey Breast And Thigh Temperature Confirm the temperature by inserting the thermometer in both thighs. For the best results, you want to check the turkey's temperature in three locations: Confirm the temperature by inserting the thermometer in both thighs. On your meat thermometer, a whole cooked turkey should reach an internal temperature of 165°f in the breast and 175°f in the thigh. The following are the safe cooking temperatures for different parts of a turkey: The center of the stuffing must reach 165°f. The recommended internal temperature for a cooked turkey thigh is 180°f (82°c). To take the temperature of the thigh, insert the thermometer into the thickest portion of the thigh away from the bone. The thickest portion of the turkey breast should reach 165°f.

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