Bacon Fat Peanut Butter Cookies at Rebecca Sydney blog

Bacon Fat Peanut Butter Cookies. Use infused bacon fat instead of butter to make your cookies explode with flavor! These aren’t your average, everyday peanut butter cookies. Learn how to use bacon fat as a substitute for butter in baking, and enjoy the subtle smokiness of these soft, chewy cookies. Blending sweet and savory, every bite. And that’s saying nothing about the salty, smoky, sweetly lovely taste surprise. These bacon fat peanut butter cookies are simultaneously frugal and indulgent when it comes to their reliance on bacon drippings in place of butter. About the time you thought peanut butter cookies couldn't get any better. These luxurious cookies have a rich smokey taste from the infused bacon fat. Nope, these get a smokey. Serve these at your next gathering or just enjoy them yourself. This peanut butter bacon cookies recipe elevates the classic treat to a whole new level. Preheat the oven to 350 °f. Mix on high speed with the paddle. These peanut butter bacon cookies are beyond tender and rich in mellow, subtle flavor. In the stand mixer bowl combine bacon fat, peanut butter and brown sugar.

Nope, these get a smokey. Use infused bacon fat instead of butter to make your cookies explode with flavor! These luxurious cookies have a rich smokey taste from the infused bacon fat. And that’s saying nothing about the salty, smoky, sweetly lovely taste surprise. Serve these at your next gathering or just enjoy them yourself. Preheat the oven to 350 °f. Find the recipe, tips, and tricks for baking. Learn how to use bacon fat as a substitute for butter in baking, and enjoy the subtle smokiness of these soft, chewy cookies. Blending sweet and savory, every bite. Mix on high speed with the paddle.

JULES FOOD... Depression Era Oatmeal BACON FAT Cookies

Bacon Fat Peanut Butter Cookies Nope, these get a smokey. These luxurious cookies have a rich smokey taste from the infused bacon fat. These aren’t your average, everyday peanut butter cookies. Blending sweet and savory, every bite. Find the recipe, tips, and tricks for baking. Mix on high speed with the paddle. This peanut butter bacon cookies recipe elevates the classic treat to a whole new level. These peanut butter bacon cookies are beyond tender and rich in mellow, subtle flavor. Learn how to use bacon fat as a substitute for butter in baking, and enjoy the subtle smokiness of these soft, chewy cookies. In the stand mixer bowl combine bacon fat, peanut butter and brown sugar. And that’s saying nothing about the salty, smoky, sweetly lovely taste surprise. Serve these at your next gathering or just enjoy them yourself. About the time you thought peanut butter cookies couldn't get any better. Nope, these get a smokey. Preheat the oven to 350 °f. These bacon fat peanut butter cookies are simultaneously frugal and indulgent when it comes to their reliance on bacon drippings in place of butter.