J Lohr Merlot at Rebecca Sydney blog

J Lohr Merlot. Whole berry fermentation with a. Varietal aromas of black plum, black currant, and violet are elevated by a light barrel signature of baking spices and toasted. Red fruit aromas of plum and pomegranate are integrated with a barrel signature of dark chocolate and baking spice. We grow our merlot grapes in the moderately cool el pomar district of paso robles, which is generally acknowledged to be the ideal area for this variety. Varietal aromas of plum, currant, and violet are elevated by a light barrel signature of baking spices and toasted pastry. The addition of malbec contributes notes of. Lohr estates los osos merlot displays varietal aromas of black plum, black currant, and violet along with a light barrel signature of baking.

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from www.jlohr.com

The addition of malbec contributes notes of. We grow our merlot grapes in the moderately cool el pomar district of paso robles, which is generally acknowledged to be the ideal area for this variety. Varietal aromas of black plum, black currant, and violet are elevated by a light barrel signature of baking spices and toasted. Whole berry fermentation with a. Lohr estates los osos merlot displays varietal aromas of black plum, black currant, and violet along with a light barrel signature of baking. Red fruit aromas of plum and pomegranate are integrated with a barrel signature of dark chocolate and baking spice. Varietal aromas of plum, currant, and violet are elevated by a light barrel signature of baking spices and toasted pastry.

Home J. Lohr Vineyards & Wines

J Lohr Merlot Whole berry fermentation with a. The addition of malbec contributes notes of. We grow our merlot grapes in the moderately cool el pomar district of paso robles, which is generally acknowledged to be the ideal area for this variety. Red fruit aromas of plum and pomegranate are integrated with a barrel signature of dark chocolate and baking spice. Varietal aromas of black plum, black currant, and violet are elevated by a light barrel signature of baking spices and toasted. Lohr estates los osos merlot displays varietal aromas of black plum, black currant, and violet along with a light barrel signature of baking. Whole berry fermentation with a. Varietal aromas of plum, currant, and violet are elevated by a light barrel signature of baking spices and toasted pastry.

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