Shortening Oatmeal Cookies at Donna Quick blog

Shortening Oatmeal Cookies. This was grandma's oatmeal cookie recipe, made with. These oatmeal cookies are just what you’d expect from a handwritten classic recipe. In a medium bowl, cream together the shortening, brown sugar and white sugar. You know the one, flat and buttery, with crisp edges and a soft, chewy. Finally, stir in the rolled oats. This is the fat in our oatmeal cookie recipe. Shortening mimics the flavor and texture of butter more closely than oil does, resulting in a less greasy cookie that holds its shape. Need a simple recipe for the best old fashioned oatmeal cookies made from scratch?. Combine the flour, salt, baking soda and cinnamon, stir into the creamed mixture. Drop by rounded spoonfuls onto the prepared cookie sheets. Stir in the egg, water and vanilla. Using shortening or oil instead of butter doesn’t necessarily make these healthy oatmeal cookies.

10 Best Butter Flavored Crisco Oatmeal Cookies Recipes
from www.yummly.com

Need a simple recipe for the best old fashioned oatmeal cookies made from scratch?. Drop by rounded spoonfuls onto the prepared cookie sheets. Finally, stir in the rolled oats. Shortening mimics the flavor and texture of butter more closely than oil does, resulting in a less greasy cookie that holds its shape. Combine the flour, salt, baking soda and cinnamon, stir into the creamed mixture. Stir in the egg, water and vanilla. This was grandma's oatmeal cookie recipe, made with. In a medium bowl, cream together the shortening, brown sugar and white sugar. This is the fat in our oatmeal cookie recipe. Using shortening or oil instead of butter doesn’t necessarily make these healthy oatmeal cookies.

10 Best Butter Flavored Crisco Oatmeal Cookies Recipes

Shortening Oatmeal Cookies Using shortening or oil instead of butter doesn’t necessarily make these healthy oatmeal cookies. This is the fat in our oatmeal cookie recipe. Using shortening or oil instead of butter doesn’t necessarily make these healthy oatmeal cookies. Finally, stir in the rolled oats. Drop by rounded spoonfuls onto the prepared cookie sheets. Stir in the egg, water and vanilla. These oatmeal cookies are just what you’d expect from a handwritten classic recipe. Need a simple recipe for the best old fashioned oatmeal cookies made from scratch?. This was grandma's oatmeal cookie recipe, made with. Shortening mimics the flavor and texture of butter more closely than oil does, resulting in a less greasy cookie that holds its shape. You know the one, flat and buttery, with crisp edges and a soft, chewy. In a medium bowl, cream together the shortening, brown sugar and white sugar. Combine the flour, salt, baking soda and cinnamon, stir into the creamed mixture.

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