Dried Goji Berries at Paige Cosgrove blog

Dried Goji Berries. Goji berries are also ingredients in commercial products such as cookies, chocolates, and wine. You can eat dried goji berries or eat them fresh — either way, they're full of nutritional benefits. But you should be careful not eat more than a serving of dried or fresh goji berries, as they can be high in carbs and sugar. You can cook with dried goji berries in both sweet and savory recipes. The easiest way to get started is to use dried goji berries the way you would use raisins. Goji berries, which some brand a “superfood,” are eaten raw, cooked, or dried (like raisins) and are used in herbal teas, juices, wines, and medicines. Dried goji berries can be eaten raw or cooked and used in teas and soups.

Dried goji berries stock image. Image of asian, herbs 47181615
from www.dreamstime.com

But you should be careful not eat more than a serving of dried or fresh goji berries, as they can be high in carbs and sugar. Goji berries are also ingredients in commercial products such as cookies, chocolates, and wine. The easiest way to get started is to use dried goji berries the way you would use raisins. You can cook with dried goji berries in both sweet and savory recipes. You can eat dried goji berries or eat them fresh — either way, they're full of nutritional benefits. Dried goji berries can be eaten raw or cooked and used in teas and soups. Goji berries, which some brand a “superfood,” are eaten raw, cooked, or dried (like raisins) and are used in herbal teas, juices, wines, and medicines.

Dried goji berries stock image. Image of asian, herbs 47181615

Dried Goji Berries Goji berries, which some brand a “superfood,” are eaten raw, cooked, or dried (like raisins) and are used in herbal teas, juices, wines, and medicines. Dried goji berries can be eaten raw or cooked and used in teas and soups. But you should be careful not eat more than a serving of dried or fresh goji berries, as they can be high in carbs and sugar. Goji berries, which some brand a “superfood,” are eaten raw, cooked, or dried (like raisins) and are used in herbal teas, juices, wines, and medicines. The easiest way to get started is to use dried goji berries the way you would use raisins. Goji berries are also ingredients in commercial products such as cookies, chocolates, and wine. You can cook with dried goji berries in both sweet and savory recipes. You can eat dried goji berries or eat them fresh — either way, they're full of nutritional benefits.

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