Homemade Wine Sauerkraut Recipe at Theresa Terrance blog

Homemade Wine Sauerkraut Recipe. German sauerkraut cooked with wine is known as weinkraut in german. It is combined with potatoes, bratwurst, ham or even pineapple. Chop or shred about 10 lbs. This recipe for wine fermented sauerkraut fills about a dozen canning jars and can be halved for a smaller batch. In a large skillet, heat the bacon drippings and saute the onion until soft (medium heat works well). Sauerkraut is normally cooked and served from fall to winter because white cabbage is a typical seasonal vegetable. Chop peeled apple into roughly bite sized cubes; Learn today how to make authentic german sauerkraut, a very popular and classic german dish.

How to Make Homemade Sauerkraut Recipe
from www.thespruceeats.com

German sauerkraut cooked with wine is known as weinkraut in german. Sauerkraut is normally cooked and served from fall to winter because white cabbage is a typical seasonal vegetable. It is combined with potatoes, bratwurst, ham or even pineapple. Chop peeled apple into roughly bite sized cubes; This recipe for wine fermented sauerkraut fills about a dozen canning jars and can be halved for a smaller batch. In a large skillet, heat the bacon drippings and saute the onion until soft (medium heat works well). Chop or shred about 10 lbs. Learn today how to make authentic german sauerkraut, a very popular and classic german dish.

How to Make Homemade Sauerkraut Recipe

Homemade Wine Sauerkraut Recipe It is combined with potatoes, bratwurst, ham or even pineapple. In a large skillet, heat the bacon drippings and saute the onion until soft (medium heat works well). It is combined with potatoes, bratwurst, ham or even pineapple. Chop peeled apple into roughly bite sized cubes; Sauerkraut is normally cooked and served from fall to winter because white cabbage is a typical seasonal vegetable. This recipe for wine fermented sauerkraut fills about a dozen canning jars and can be halved for a smaller batch. Learn today how to make authentic german sauerkraut, a very popular and classic german dish. Chop or shred about 10 lbs. German sauerkraut cooked with wine is known as weinkraut in german.

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