Potato Chip Balls at Charles York blog

Potato Chip Balls. Mix for 1 minute or until well combined. Mix in the eggs and vanilla. Lastly, gently mix in the potato chips and chocolate. Preheat the oven to 350°f and line two baking sheet pans with parchment paper or a baking mat. Add in the flour, salt and baking soda. Prepare a baking sheet lined with parchment. Add vanilla extract and mix again.; Add flour, a little at a. In a large mixing bowl, cream together the vanilla, butter and sugar, using a stand mixer or hand mixer. Cream butter and sugar together in a mixing bowl until light and fluffy.; Preheat oven to 350 degrees. In the bowl of a stand mixer fitted with the paddle attachment. Add the butterscotch chips and set aside. In a medium bowl, combine the flour, baking soda, and salt and whisk together. Crushing potato chips and rolling balls of dough are ways even young kids can.

Loaded Peanut Butter Chip Balls
from www.the-girl-who-ate-everything.com

In the bowl of a stand mixer fitted with the paddle attachment. Cream butter and sugar together in a mixing bowl until light and fluffy.; Crushing potato chips and rolling balls of dough are ways even young kids can. Place the chilled balls of dough on the baking sheets, spacing them 2 inches. Add vanilla extract and mix again.; In a medium bowl, combine the flour, baking soda, and salt and whisk together. Add flour, a little at a. In a large mixing bowl, cream together the vanilla, butter and sugar, using a stand mixer or hand mixer. Prepare a baking sheet lined with parchment. Preheat the oven to 350°f and line two baking sheet pans with parchment paper or a baking mat.

Loaded Peanut Butter Chip Balls

Potato Chip Balls Crushing potato chips and rolling balls of dough are ways even young kids can. Add the butterscotch chips and set aside. In a medium bowl, combine the flour, baking soda, and salt and whisk together. Crushing potato chips and rolling balls of dough are ways even young kids can. Mix for 1 minute or until well combined. Add flour, a little at a. Add vanilla extract and mix again.; Cream butter and sugar together in a mixing bowl until light and fluffy.; Prepare a baking sheet lined with parchment. In the bowl of a stand mixer fitted with the paddle attachment. In a large mixing bowl, cream together the vanilla, butter and sugar, using a stand mixer or hand mixer. Mix in the eggs and vanilla. Add in the flour, salt and baking soda. Preheat oven to 350 degrees. Lastly, gently mix in the potato chips and chocolate. Place the chilled balls of dough on the baking sheets, spacing them 2 inches.

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