Ice Wine Requirements at Ryan Sauer blog

Ice Wine Requirements. Cool climate wine varieties used to make ice wine include cabernet franc, gewürztraminer, riesling, grüner veltliner, and vidal blanc (a french hybrid variety). The most optimal temperatures for winter harvest are usually reached sometime between december and february, depending on the region, climate, and weather conditions. 220 g/l is two times the sweetness of a coke! Wine made exclusively from the fermentation of fresh grapes having undergone cryoselection in the vineyard without recourse. Icewine must be made of grapes pressed within the recognized viticultural area in which the grapes were grown and meet the requirements.

Colio Estate Wines CEV (Colio Estate Vineyards) Icewine 2003 VITE
from vitedivino.com

Wine made exclusively from the fermentation of fresh grapes having undergone cryoselection in the vineyard without recourse. 220 g/l is two times the sweetness of a coke! The most optimal temperatures for winter harvest are usually reached sometime between december and february, depending on the region, climate, and weather conditions. Icewine must be made of grapes pressed within the recognized viticultural area in which the grapes were grown and meet the requirements. Cool climate wine varieties used to make ice wine include cabernet franc, gewürztraminer, riesling, grüner veltliner, and vidal blanc (a french hybrid variety).

Colio Estate Wines CEV (Colio Estate Vineyards) Icewine 2003 VITE

Ice Wine Requirements The most optimal temperatures for winter harvest are usually reached sometime between december and february, depending on the region, climate, and weather conditions. Icewine must be made of grapes pressed within the recognized viticultural area in which the grapes were grown and meet the requirements. Wine made exclusively from the fermentation of fresh grapes having undergone cryoselection in the vineyard without recourse. The most optimal temperatures for winter harvest are usually reached sometime between december and february, depending on the region, climate, and weather conditions. Cool climate wine varieties used to make ice wine include cabernet franc, gewürztraminer, riesling, grüner veltliner, and vidal blanc (a french hybrid variety). 220 g/l is two times the sweetness of a coke!

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