Baked Lemon Garlic Butter Scallops at Vivian Donnelly blog

Baked Lemon Garlic Butter Scallops. Pat scallops dry with paper towels and place in a small baking dish. Garlic butter baked scallops are a delicious and elegant seafood dish that’s perfect for weeknight dinners or special occasions. Have these super easy and crispy. A classic new england favorite, these baked scallops are tossed in butter and coated in a lemon and garlic panko topping then baked until golden and bubbly. Keto friendly scallops in lemon garlic. So easy, so simple, so fancy! Step 2 in a small bowl, combine melted butter, garlic, and lemon. Step 1 preheat oven to 425°. Season with salt and pepper.

Lemon Garlic Butter Scallops Cafe Delites Bloglovin’ recipesscallops Scallop recipes
from www.pinterest.com

Keto friendly scallops in lemon garlic. Garlic butter baked scallops are a delicious and elegant seafood dish that’s perfect for weeknight dinners or special occasions. So easy, so simple, so fancy! Step 1 preheat oven to 425°. A classic new england favorite, these baked scallops are tossed in butter and coated in a lemon and garlic panko topping then baked until golden and bubbly. Step 2 in a small bowl, combine melted butter, garlic, and lemon. Season with salt and pepper. Pat scallops dry with paper towels and place in a small baking dish. Have these super easy and crispy.

Lemon Garlic Butter Scallops Cafe Delites Bloglovin’ recipesscallops Scallop recipes

Baked Lemon Garlic Butter Scallops Season with salt and pepper. Have these super easy and crispy. Step 2 in a small bowl, combine melted butter, garlic, and lemon. Season with salt and pepper. Pat scallops dry with paper towels and place in a small baking dish. A classic new england favorite, these baked scallops are tossed in butter and coated in a lemon and garlic panko topping then baked until golden and bubbly. Garlic butter baked scallops are a delicious and elegant seafood dish that’s perfect for weeknight dinners or special occasions. Keto friendly scallops in lemon garlic. So easy, so simple, so fancy! Step 1 preheat oven to 425°.

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