Cranberry Bog Dry at Mee Timothy blog

Cranberry Bog Dry. To dry harvest cranberries, growers use a mechanical picker that looks like a giant lawnmower. The following day, the farmers use water reels nicknamed egg beaters to dislodge the berries from the vines so they'll float to the water's surface. Massachusetts is home to 300+ cranberry farmers, 14,000+ acres of cranberry bogs, and 65,000+ acres of associated open space. Also known as wet harvesting, the dry bogs are flooded with up to 18 inches (45.7 centimeters) of water the night before the harvest. Fall is the perfect time to check a visit to a cranberry. Cranberry bogs are wetland environments characterized by thick sphagnum moss, acidic waters, and spongy peat. I had no idea that all cranberries weren’t picked in flooded bogs! Massachusetts is home to 300+ cranberry farmers, 14,000+ acres of cranberry bogs, and 65,000+ acres of associated open space. Here is a dry cranberry bog in the fall.

Wild cranberries growing in bog, autumn harvesting Stock Photo Alamy
from www.alamy.com

The following day, the farmers use water reels nicknamed egg beaters to dislodge the berries from the vines so they'll float to the water's surface. Here is a dry cranberry bog in the fall. Also known as wet harvesting, the dry bogs are flooded with up to 18 inches (45.7 centimeters) of water the night before the harvest. Fall is the perfect time to check a visit to a cranberry. Massachusetts is home to 300+ cranberry farmers, 14,000+ acres of cranberry bogs, and 65,000+ acres of associated open space. I had no idea that all cranberries weren’t picked in flooded bogs! To dry harvest cranberries, growers use a mechanical picker that looks like a giant lawnmower. Cranberry bogs are wetland environments characterized by thick sphagnum moss, acidic waters, and spongy peat. Massachusetts is home to 300+ cranberry farmers, 14,000+ acres of cranberry bogs, and 65,000+ acres of associated open space.

Wild cranberries growing in bog, autumn harvesting Stock Photo Alamy

Cranberry Bog Dry Also known as wet harvesting, the dry bogs are flooded with up to 18 inches (45.7 centimeters) of water the night before the harvest. Massachusetts is home to 300+ cranberry farmers, 14,000+ acres of cranberry bogs, and 65,000+ acres of associated open space. Massachusetts is home to 300+ cranberry farmers, 14,000+ acres of cranberry bogs, and 65,000+ acres of associated open space. I had no idea that all cranberries weren’t picked in flooded bogs! Here is a dry cranberry bog in the fall. Cranberry bogs are wetland environments characterized by thick sphagnum moss, acidic waters, and spongy peat. Fall is the perfect time to check a visit to a cranberry. Also known as wet harvesting, the dry bogs are flooded with up to 18 inches (45.7 centimeters) of water the night before the harvest. The following day, the farmers use water reels nicknamed egg beaters to dislodge the berries from the vines so they'll float to the water's surface. To dry harvest cranberries, growers use a mechanical picker that looks like a giant lawnmower.

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