Cauliflower Kung Pao at Max Redfern blog

Cauliflower Kung Pao. Sharing my healthier twist on a classic chinese dish with this better than takeout kung pao cauliflower. This kung pao cauliflower recipe is roasted on one sheet pan and covered in a delicious sauce! This kung pao cauliflower recipe is a healthier alternative to the popular take out food, kung pao chicken. This kung pao cauliflower (宫保花椰菜, gōng bǎo huā yē cài). Ready in about 30 minutes and perfect appetizer or a side dish for all. Cauliflower battered and baked and tossed in spicy kung pao sauce. While kung pao chicken originated in china’s sichuan province, it has become an iconic chinese american dish. Add as much spice as you’d. Super hot appetizer for gameday.

Kung Pao Cauliflower
from www.cheaprecipeblog.com

This kung pao cauliflower (宫保花椰菜, gōng bǎo huā yē cài). This kung pao cauliflower recipe is roasted on one sheet pan and covered in a delicious sauce! Super hot appetizer for gameday. Cauliflower battered and baked and tossed in spicy kung pao sauce. This kung pao cauliflower recipe is a healthier alternative to the popular take out food, kung pao chicken. Sharing my healthier twist on a classic chinese dish with this better than takeout kung pao cauliflower. Add as much spice as you’d. Ready in about 30 minutes and perfect appetizer or a side dish for all. While kung pao chicken originated in china’s sichuan province, it has become an iconic chinese american dish.

Kung Pao Cauliflower

Cauliflower Kung Pao This kung pao cauliflower (宫保花椰菜, gōng bǎo huā yē cài). Sharing my healthier twist on a classic chinese dish with this better than takeout kung pao cauliflower. This kung pao cauliflower recipe is a healthier alternative to the popular take out food, kung pao chicken. This kung pao cauliflower recipe is roasted on one sheet pan and covered in a delicious sauce! While kung pao chicken originated in china’s sichuan province, it has become an iconic chinese american dish. This kung pao cauliflower (宫保花椰菜, gōng bǎo huā yē cài). Add as much spice as you’d. Cauliflower battered and baked and tossed in spicy kung pao sauce. Super hot appetizer for gameday. Ready in about 30 minutes and perfect appetizer or a side dish for all.

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