Cajun Shrimp Jo Cooks. 12 ounces large shrimp (uncooked, shells removed) 1 small onion (chopped) 15 ounces crushed tomatoes (1 can) 3 leaves fresh basil (chopped for garnish) 12 ounces pasta (uncooked, such as fettuccine) 1 tablespoon cajun seasoning. These cajun shrimp tacos with mango salsa are. A creamy tomato alfredo sauce, tossed together.
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12 ounces large shrimp (uncooked, shells removed) 1 small onion (chopped) 15 ounces crushed tomatoes (1 can) 3 leaves fresh basil (chopped for garnish) 12 ounces pasta (uncooked, such as fettuccine) 1 tablespoon cajun seasoning. These cajun shrimp tacos with mango salsa are. A creamy tomato alfredo sauce, tossed together.
Blackened Shrimp Jo Cooks Cajun Recipes, Asian Recipes, Cooking
Cajun Shrimp Jo Cooks 12 ounces large shrimp (uncooked, shells removed) 1 small onion (chopped) 15 ounces crushed tomatoes (1 can) 3 leaves fresh basil (chopped for garnish) 12 ounces pasta (uncooked, such as fettuccine) 1 tablespoon cajun seasoning. A creamy tomato alfredo sauce, tossed together. 12 ounces large shrimp (uncooked, shells removed) 1 small onion (chopped) 15 ounces crushed tomatoes (1 can) 3 leaves fresh basil (chopped for garnish) 12 ounces pasta (uncooked, such as fettuccine) 1 tablespoon cajun seasoning. These cajun shrimp tacos with mango salsa are.