Eggplant Casserole With Sausage at Aidan Penton blog

Eggplant Casserole With Sausage. Salt and pepper to taste. 1 package (16 ounces) penne pasta. This italian sausage and eggplant gratin is a hearty and flavorful dish that layers tender roasted eggplant with savory italian sausage and a rich. 1 eggplant, thinly sliced in long strips. 1/4 cup plus 3 tablespoons plus 1 teaspoon olive oil. 1 (28 ounce) can crushed tomatoes. 2 pounds bulk italian sausage. 1/2 cup yellow onion, finely diced. 4 cups italian cheese blend, shredded. Eggplant, sausage, and ziti casserole. 1 polish or italian sausage. This eggplant italian sausage gratin is bursting with fabulous italian flavor. 1 shallot or green onion. Bowl of delicous sausage eggplant casserole ready to enjoy! 1 medium eggplant, peeled and cubed.

1 can (28 oz / 793 g) canned diced tomatoes. 1 polish or italian sausage. 1 can (8 oz / 227 g) tomato sauce. This eggplant italian sausage gratin is bursting with fabulous italian flavor. 1 shallot or green onion. 1 medium eggplant, peeled and cubed. 1/2 cup yellow onion, finely diced. 1 can (28 ounces) diced tomatoes, undrained. 1 (28 ounce) can crushed tomatoes. 1/4 cup plus 3 tablespoons plus 1 teaspoon olive oil.

Eggplant casserole

Eggplant Casserole With Sausage 4 cups italian cheese blend, shredded. 1 eggplant, thinly sliced in long strips. This italian sausage and eggplant gratin is a hearty and flavorful dish that layers tender roasted eggplant with savory italian sausage and a rich. 1 can (28 ounces) diced tomatoes, undrained. Eggplant, sausage, and ziti casserole. 1 package (16 ounces) penne pasta. Salt and pepper to taste. This eggplant italian sausage gratin is bursting with fabulous italian flavor. 1/2 cup yellow onion, finely diced. 4 cups italian cheese blend, shredded. 1 (28 ounce) can crushed tomatoes. 1/4 cup plus 3 tablespoons plus 1 teaspoon olive oil. Eggplant and sausage casserole is a delicious and hearty dish that combines the rich flavors of eggplant, sausage, and breadcrumbs. 1 medium eggplant, peeled and cubed. 1 polish or italian sausage. 1 shallot or green onion.

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