Sauteed Spinach And Shallots at Ruby Dougharty blog

Sauteed Spinach And Shallots. Fresh baby spinach, washed well. Add the chopped shallot and a little salt and cook for 5 minutes until softened. Fresh spinach is simply sautéed in garlic, fresh lemon salt & pepper topped with crispy shallots. Season with salt and pepper. Place the butter or olive oil in a large skillet and heat over medium heat, until the butter is melted (if using). Add the spinach in batches if necessary, and stir until it is wilted. This sauteed spinach with garlic uses simple ingredients and makes the perfect healthy side dish to serve with your favorite meal, or as an addition to spinach stuffed chicken breasts and spinach artichoke dip! Add the crushed garlic and cook for another minute. This simple spinach side dish is a quick and easy way to prepare this nutritious and delicious leafy green vegetable. Warm the olive oil in a shallow pan. This delicious sautéed spinach with bacon recipe requires just a few simple. Rinse the spinach under running water. Sautéed spinach with crispy shallots is a healthy and quick side dish. Put the spinach in the pan and stir briefly. Add the garlic and the shallots of onions, if using, and sauté for one minute until golden.

Fresh spinach is simply sautéed in garlic, fresh lemon salt & pepper topped with crispy shallots. Put the spinach in the pan and stir briefly. Sautéed spinach with crispy shallots is a healthy and quick side dish. Fresh baby spinach, washed well. This delicious sautéed spinach with bacon recipe requires just a few simple. Peel and finely chop the shallot. Add the spinach in batches if necessary, and stir until it is wilted. Feel free to add a bit of shredded cheese for a real treat! Season with salt and pepper. Peel and crush the garlic.

Sautéed Spinach with Browned Shallots; moles and slugs and snails, Oh My

Sauteed Spinach And Shallots Add the spinach in batches if necessary, and stir until it is wilted. Add the chopped shallot and a little salt and cook for 5 minutes until softened. Peel and crush the garlic. Feel free to add a bit of shredded cheese for a real treat! Add the spinach in batches if necessary, and stir until it is wilted. Warm the olive oil in a shallow pan. Fresh spinach is simply sautéed in garlic, fresh lemon salt & pepper topped with crispy shallots. Place the butter or olive oil in a large skillet and heat over medium heat, until the butter is melted (if using). Fresh baby spinach, washed well. Add the crushed garlic and cook for another minute. Sautéed spinach with crispy shallots is a healthy and quick side dish. This delicious sautéed spinach with bacon recipe requires just a few simple. This sauteed spinach with garlic uses simple ingredients and makes the perfect healthy side dish to serve with your favorite meal, or as an addition to spinach stuffed chicken breasts and spinach artichoke dip! This simple spinach side dish is a quick and easy way to prepare this nutritious and delicious leafy green vegetable. Add the garlic and the shallots of onions, if using, and sauté for one minute until golden. Peel and finely chop the shallot.