Deep Fried Hito Recipe at Caleb Ronald blog

Deep Fried Hito Recipe. Once done, place the freshly fried fish on paper towels to absorb the excess oil. Clean the hito well and dredge in flour. To clean the hito/catfish squeeze calamansi or lemon and drizzle juice inside the fish's cavity. Adobong hito is not only delicious and nutritious,. Deep fry for about 11 to 15 minutes flipping halfway through. I added chunks of chayote (sayote), sweet tomato slices and shreds of cabbage. Rub the calamansi or lemon with salt and rub all over the hito/catfish. July 24, 2016with guest star martin del rosario, chef boy and bettinna. Prepare a dipping sauce of sliced fresh tomatoes, chopped red onions, drizzled with salty soy sauce, and a little bit of red cane vinegar. About press copyright contact us creators advertise developers terms privacy policy & safety how youtube works test new.

Paano mag boneless ng hito Deep Fried Hito YouTube
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July 24, 2016with guest star martin del rosario, chef boy and bettinna. Adobong hito is not only delicious and nutritious,. Once done, place the freshly fried fish on paper towels to absorb the excess oil. I added chunks of chayote (sayote), sweet tomato slices and shreds of cabbage. Clean the hito well and dredge in flour. About press copyright contact us creators advertise developers terms privacy policy & safety how youtube works test new. Prepare a dipping sauce of sliced fresh tomatoes, chopped red onions, drizzled with salty soy sauce, and a little bit of red cane vinegar. To clean the hito/catfish squeeze calamansi or lemon and drizzle juice inside the fish's cavity. Deep fry for about 11 to 15 minutes flipping halfway through. Rub the calamansi or lemon with salt and rub all over the hito/catfish.

Paano mag boneless ng hito Deep Fried Hito YouTube

Deep Fried Hito Recipe Adobong hito is not only delicious and nutritious,. Once done, place the freshly fried fish on paper towels to absorb the excess oil. July 24, 2016with guest star martin del rosario, chef boy and bettinna. I added chunks of chayote (sayote), sweet tomato slices and shreds of cabbage. To clean the hito/catfish squeeze calamansi or lemon and drizzle juice inside the fish's cavity. Rub the calamansi or lemon with salt and rub all over the hito/catfish. Deep fry for about 11 to 15 minutes flipping halfway through. Prepare a dipping sauce of sliced fresh tomatoes, chopped red onions, drizzled with salty soy sauce, and a little bit of red cane vinegar. Clean the hito well and dredge in flour. Adobong hito is not only delicious and nutritious,. About press copyright contact us creators advertise developers terms privacy policy & safety how youtube works test new.

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