Tuna Croquettes Canned at Elijah Elliston blog

Tuna Croquettes Canned. These spanish tuna croquettes, known as croquetas de atún, are seriously one of the best tapas dishes from spain. They’re shallow fried in ghee and have a delicious, buttery and crispy crust. You can swap the tuna for canned salmon if desired, just don't forget to remove any bones and drain the fish first. For amazing fishy flavour with a delicate, sweet and buttery taste; These tuna croquettes are sweet, spicy and incredibly flavorful. This appetizer is the perfect way to jazz up the otherwise humble ingredient and impress your friends with something that looks more involved than it actually is. This version is similar to a crab cake but is made with canned tuna, and fried in the recognizable croquette shape. As well as gives a wonderfully soft, smooth and.

Got Canned Tuna? Make these DELICIOUS Tuna Croquettes from Spain
from recipebunny.com

They’re shallow fried in ghee and have a delicious, buttery and crispy crust. You can swap the tuna for canned salmon if desired, just don't forget to remove any bones and drain the fish first. These tuna croquettes are sweet, spicy and incredibly flavorful. For amazing fishy flavour with a delicate, sweet and buttery taste; As well as gives a wonderfully soft, smooth and. These spanish tuna croquettes, known as croquetas de atún, are seriously one of the best tapas dishes from spain. This version is similar to a crab cake but is made with canned tuna, and fried in the recognizable croquette shape. This appetizer is the perfect way to jazz up the otherwise humble ingredient and impress your friends with something that looks more involved than it actually is.

Got Canned Tuna? Make these DELICIOUS Tuna Croquettes from Spain

Tuna Croquettes Canned This version is similar to a crab cake but is made with canned tuna, and fried in the recognizable croquette shape. As well as gives a wonderfully soft, smooth and. For amazing fishy flavour with a delicate, sweet and buttery taste; This appetizer is the perfect way to jazz up the otherwise humble ingredient and impress your friends with something that looks more involved than it actually is. They’re shallow fried in ghee and have a delicious, buttery and crispy crust. This version is similar to a crab cake but is made with canned tuna, and fried in the recognizable croquette shape. These spanish tuna croquettes, known as croquetas de atún, are seriously one of the best tapas dishes from spain. You can swap the tuna for canned salmon if desired, just don't forget to remove any bones and drain the fish first. These tuna croquettes are sweet, spicy and incredibly flavorful.

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