Split Pea Soup Pork Shoulder at Jerry Estrada blog

Split Pea Soup Pork Shoulder. A “bouquet garni” is spices wrapped in cheesecloth and tied with butcher’s string. Make 8 main course servings. This soup gets its creaminess from the peas, instead of milk or cream. Split pea soup is a classic american soup made. Put away grandma’s recipe because this homemade split pea soup loaded up with pork confit is hands down the best around. Split pea soup with smoked pork. Made with leftover pulled pork, this hearty, comforting split pea soup is the perfect. The meat was melting off the bone by the time i removed the pork shoulder from the pot. It uses a ham bone to infuse extra savory flavor while it cooks. It uses simple ingredients, and results in a warm, filling, and rustic dish. It's super thick and full of flavor! This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot! Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself.

Split Pea Soup with Teet's Pure Pork Smoked Sausage & Cheesy Jalapeno
from www.pinterest.ca

It uses simple ingredients, and results in a warm, filling, and rustic dish. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream! Make 8 main course servings. Split pea soup with smoked pork. It's super thick and full of flavor! Split pea soup is a classic american soup made. It uses a ham bone to infuse extra savory flavor while it cooks. This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot! The meat was melting off the bone by the time i removed the pork shoulder from the pot. Made with leftover pulled pork, this hearty, comforting split pea soup is the perfect.

Split Pea Soup with Teet's Pure Pork Smoked Sausage & Cheesy Jalapeno

Split Pea Soup Pork Shoulder Split pea soup with smoked pork. Cozy up with a bowl of homemade split pea soup, rich with smoky bacon and ham—this soup is a hearty meal unto itself. Make 8 main course servings. It uses a ham bone to infuse extra savory flavor while it cooks. The meat was melting off the bone by the time i removed the pork shoulder from the pot. It's super thick and full of flavor! Split pea soup is a classic american soup made. This best pea soup recipe is made with a ham bone and is easy to make on the stove top, instant pot, or crock pot! Split pea soup with smoked pork. A “bouquet garni” is spices wrapped in cheesecloth and tied with butcher’s string. This soup gets its creaminess from the peas, instead of milk or cream. Made with leftover pulled pork, this hearty, comforting split pea soup is the perfect. Put away grandma’s recipe because this homemade split pea soup loaded up with pork confit is hands down the best around. It uses simple ingredients, and results in a warm, filling, and rustic dish. This split pea soup is thick, creamy, and hearty, and doesn't even use any cream!

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